Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2024 / 750ml | $36.00≈ €32.04 · £27.06 | www.stolpmanvineyards.com ↗ |
2024 Technical Specifications
Alcohol 12.0%
Grape Varieties 100% Chenin Blanc
Classification Ballard Canyon AVA
Region California
Harvest Dates October 5 and October 9, 2024
Estate Grown Yes
Sites Stolpman Estate Vineyard, Block 4 Chenin Blanc
Fermentation Vessels Neutral 500 L Ermitage Mt Le Vache puncheons
Pressing Method Directly Pressed, With Free-Run And Press Cuts Separated
Barrel Size 500
Production Details 425 cases produced. The directly pressed juice was separated into free-run and press cuts, settled in tank, fermented in neutral 500 L Ermitage Mt Le Vache puncheons, and aged for 17 months in the same type of neutral puncheon.
Certifications CCOF; Demeter
Tasting Notes High-toned apple, lemon-lime, melon, citrus, Armagnac-like richness, creamy character; rich, mouth-filling, smooth and medium-bodied
2023 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Chenin Blanc
Classification Ballard Canyon AVA
Region California
Harvest Dates October 5 and October 9, 2023
Estate Grown Yes
Sites Stolpman Estate Vineyard, Block 4 Chenin Blanc
Fermentation Vessels Neutral 500 L French oak Ermitage Mt La Vache puncheon
Pressing Method Direct Pressed Before Fermentation
Oak Types Neutral French oak
Barrel Size 500
Production Details 175 cases produced. Direct-pressed juice fermented in a neutral 500 L French oak Ermitage Mt La Vache puncheon and was aged for 15 months in the same type of vessel.
Certifications CCOF; Demeter
Tasting Notes Buttery, fresh apple, poached apple, Cognac, chai-latte creaminess and tiramisu; rich and layered
Sources: www.stolpmanvineyards.com ↗ · Compare this vintage
2020 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Chenin Blanc
Region California
Harvest Dates September 18, 2020
Sites Block 4 Chenin Blanc
Fermentation Vessels Neutral 500 L French Ermitage puncheons
Pressing Method Destemmed And Pressed Directly Into Puncheons
Oak Types Neutral French oak
Barrel Size 500
Production Details 390 cases produced. Destemmed fruit was pressed directly into neutral 500 L French Ermitage puncheons for a one-week fermentation on lees, then racked back into neutral 500 L Ermitage puncheons for 10 months. Released September 2021.
Tasting Notes Pale straw; golden apple, lemon meringue, spice, restrained minerals; crisp, high-toned, layered and substantial
Sources: www.stolpmanvineyards.com ↗ · Compare this vintage