Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | $35.00≈ €31.15 · £26.31 | tablascreek.com ↗ |
2025 Technical Specifications
Alcohol 13.5%
Grape Varieties 100% Vermentino
Drinking Window Drink now and over the next few years.
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Stainless steel
Pressing Method Whole-Cluster Pressed
Indigenous Yeast Yes
Bottling Date Early 2026
Production Details 794 cases produced.
Certifications Vineyard: California Certified Organic Farmers (CCOF), Demeter Certified Biodynamic, and Regenerative Organic Certified; wine: California Certified Organic Farmers (CCOF) and Regenerative Organic Certified
Tasting Notes Grapefruit pith, citrus blossom, lemongrass and sea spray on the nose; lemon drop, pineapple core, citrus leaf and verbena on the palate; bright acidity, yellow grapefruit, chamomile, briny minerality and creamy texture on the finish.
Food Pairing Fresh seafood; oysters on the half shell; aioli or pesto; linguine with clam sauce; stir-fried green vegetables.
2024 Technical Specifications
Alcohol 12.0%
Grape Varieties 100% Vermentino
Drinking Window Drink now and over the next few years.
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Stainless steel
Pressing Method Whole-Cluster Pressed
Indigenous Yeast Yes
Bottling Date January 2025
Production Details 838 cases produced.
Tasting Notes Lemon drop, passion fruit, sea spray and sweet green herbs on the nose; gooseberry and crystallized pineapple with saline minerality on the palate; tropical fruit and jasmine-like florality on the long finish.
Food Pairing Fresh seafood; oysters on the half shell; aioli or pesto; linguine with clam sauce; stir-fried green vegetables.
2023 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Vermentino
Drinking Window Drink now and over the next five years.
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Stainless steel
Pressing Method Whole-Cluster Pressed
Indigenous Yeast Yes
Bottling Date January 2024
Production Details 710 cases produced.
Tasting Notes Key lime, ripe pear, citrus leaf, lemongrass, white flowers and chalky mineral on the nose; salted pineapple and lemon custard on a richly textured palate; saline minerality, tropical fruit and sweet green herbs on the long finish.
Food Pairing Fresh seafood; oysters on the half shell; aioli or pesto; sausages; linguine with clam sauce; stir-fried green vegetables.
2022 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Vermentino
Drinking Window Drink over the next few years.
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Stainless steel and concrete
Pressing Method Whole-Cluster Pressed
Indigenous Yeast Yes
Bottling Date January 2023
Production Details 575 cases produced.
Tasting Notes Key lime, citrus blossom, oyster shell and lemongrass on the nose; salted preserved lemon, crushed rock and creamy texture on the palate; a long, vibrant finish with lemon-meringue and pithy notes.
Food Pairing Fresh seafood; oysters on the half shell; aioli or pesto; linguine with clam sauce; stir-fried green vegetables.
2021 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Vermentino
Drinking Window Drink now and over the next few years.
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Stainless steel and concrete
Pressing Method Whole-Cluster Pressed
Indigenous Yeast Yes
Bottling Date January 2022
Production Details 570 cases produced.
Tasting Notes Lime leaf, pith and juice with lemongrass and briny seashell minerality on the nose; an electric, juicy palate with key lime, yellow grapefruit, white flowers and sea spray; long, vibrant finish.
Food Pairing Fresh seafood; oysters on the half shell; aioli or pesto; linguine with clam sauce; stir-fried green vegetables.
Producer Information
Website
Address
9339 Adelaida Road, Paso Robles, CA 93446, United States
Phone
+1 805.237.1231
Email
Owner
Perrin family of Chateau de Beaucastel and the Haas family of Vineyard Brands
Cellarmaster
Neil Collins