Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2024 / 750ml | $65.00≈ €57.84 · £48.86 | tablascreek.com ↗ |
| Producer priceRecommended retail price | 2023 / 750ml | $65.00≈ €57.84 · £48.86 | tablascreek.com ↗ |
2024 Technical Specifications
Alcohol 14.5%
Grape Varieties 44% Grenache, 22% Mourvèdre, 13% Counoise, 12% Syrah, 9% Tannat
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Small fermenters
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 1200
Bottling Date April 2026
Production Details The fruit came largely from the Scruffy Hill section. Components were fermented separately, pressed into neutral oak barrels and puncheons, selected and blended in June 2025, and the finished blend matured in one 1,200-gallon French oak foudre. Production was 740 cases.
Tasting Notes Soy, chaparral, strawberry preserves, red licorice, purple fruit, dried flowers, red-apple skin, gentle tannin, salty minerality and herbal lift
Food Pairing Game, duck and other dark fowl, richly flavored stews, lamb, pasta puttanesca, and Asian preparations of red meat
Sources: tablascreek.com ↗ · Compare this vintage
2023 Technical Specifications
Alcohol 14.5%
Grape Varieties 49% Grenache, 31% Mourvèdre, 14% Syrah, 3% Counoise, 3% Tannat
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Small fermenters
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 1200
Bottling Date April 2025
Production Details Fruit was sourced largely from Scruffy Hill. After separate fermentation and pressing, the components went into neutral oak barrels and puncheons, were selected and blended in June 2024, and matured in one 1,200-gallon French oak foudre. Production was 743 cases.
Tasting Notes Cherry fruit leather, flourless chocolate cake, black licorice, rose petals, cassis, dark chocolate, teriyaki, blackberry, chalky tannin, graphite and salted plum skin
Sources: tablascreek.com ↗ · Compare this vintage
2022 Technical Specifications
Alcohol 14.0%
Grape Varieties 43% Grenache, 27% Mourvèdre, 18% Syrah, 6% Counoise, 6% Tannat
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Small fermenters
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 1200
Bottling Date April 2024
Production Details Fruit came largely from Scruffy Hill. Following separate fermentation and pressing, the components went into neutral oak barrels and puncheons, were selected and blended in June 2023, and matured in one 1,200-gallon French oak foudre. Production was 811 cases.
Tasting Notes Cinnamon toast, strawberry preserves, strawberry-rhubarb pie, baking spices, sweet earth, candied orange and a long gentle finish
Sources: tablascreek.com ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 14.0%
Grape Varieties 39% Grenache, 29% Mourvèdre, 16% Syrah, 11% Counoise, 5% Tannat
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Small fermenters
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 1200
Bottling Date April 2023
Production Details The grapes came largely from Scruffy Hill. After separate fermentation and pressing, the lots went into neutral oak barrels and puncheons, were selected and blended in June 2022, and matured in one 1,200-gallon French oak foudre. Production was 885 cases.
Tasting Notes Deep red color, warm spices, dark cherries, chocolate, plum skin, cocoa powder, chalky minerality, dusty tannins and a long saline finish
Sources: tablascreek.com ↗ · Compare this vintage
2020 Technical Specifications
Alcohol 14.0%
Grape Varieties 37% Grenache, 25% Mourvèdre, 22% Syrah, 11% Counoise, 5% Tannat
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Small fermenters
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 1200
Bottling Date April 2022
Production Details Fruit was largely harvested from Scruffy Hill. Following separate fermentation and pressing, the wines went into neutral oak barrels and puncheons, were selected and blended in June 2021, and matured in one 1,200-gallon French oak foudre. Production was 906 cases.
Tasting Notes Chaparral, star anise, wild grapes, brambly black fruit, chocolate-covered cherries, juniper, ripe fig, tannic richness and salty minerality
Sources: tablascreek.com ↗ · Compare this vintage
2019 Technical Specifications
Alcohol 14.0%
Grape Varieties 37% Grenache, 33% Mourvèdre, 20% Syrah, 8% Counoise, 2% Tannat
Region Adelaida District
Estate Grown Yes
Fermentation Vessels Small fermenters
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 1200
Bottling Date April 2021
Production Details Fruit came largely from Scruffy Hill. After separate fermentation and pressing, the wines went into neutral oak barrels and puncheons, were selected and blended in June 2020, and matured in one 1,200-gallon French oak foudre. Production was 910 cases.
Tasting Notes Deep red fruit, meaty richness, Mexican-chocolate spice, juniper, savory mint, redcurrant, mocha, saline freshness and substantial tannin
Sources: tablascreek.com ↗ · Compare this vintage
2007 Technical Specifications
Alcohol 15.0%
Grape Varieties 48% Mourvèdre, 47% Grenache, 5% Tannat
Region Adelaida District
Harvest Dates Grenache: September 25–October 22, 2007; Tannat: October 3–10, 2007; Mourvèdre: throughout October, completed October 30, 2007
Estate Grown Yes
Fermentation Vessels Open and closed stainless-steel fermenters
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 1200
Bottling Date July 2009
Unfined Yes
Unfiltered Yes
Production Details After native-yeast fermentation in open and closed stainless-steel fermenters, the wine was pressed, moved into barrel, blended and matured in one 1,200-gallon French oak foudre. Production was 500 cases.
Tasting Notes Black licorice, fig, balsamic notes, raspberry, plum, bright acidity, smoky character and a firm finish
Food Pairing Game, duck and other dark fowl, richly flavored stews, lamb, and Asian preparations of red meat
Sources: tablascreek.com ↗ · Compare this vintage
Producer Information
Website
Address
9339 Adelaida Road, Paso Robles, CA 93446, United States
Phone
+1 805.237.1231
Email
Owner
Perrin family of Chateau de Beaucastel and the Haas family of Vineyard Brands
Cellarmaster
Neil Collins