2021 Technical Specifications
Alcohol 12.5%
pH 3.32
Total Acidity 6.5 g/L
Grape Varieties 100% Alvarinho
Drinking Window Acceptable storage time: 15 years
Classification DOC Vinho Verde — Alvarinho, Monção e Melgaço
Region Vinho Verde
Soil Diverse soils across eight distinct plots at quinta da torre
Estate Grown Yes
Sites Selected Alvarinho grapes from each of Quinta da Torre's eight plots
Fermentation Vessels Used 400 L French-oak barrels
Pressing Method Very Gentle Pressing Of Whole, Destemmed Grapes
Oak Types French oak
Barrel Size 400
Used Oak Only Yes
Production Volume 6,000 bottles
Bottles6,000
Production Details Grapes were hand-picked during the morning into small boxes and transported promptly to the winery, followed by long cold clarification. Fermentation and maturation occurred in used 400 L French-oak barrels; the wine spent 9 months in those barrels with bâtonnage on total lees, followed by 24 months in bottle. Recommended serving temperature is 11–13°C.
Tasting Notes Floral and jasmine-led, with orange-blossom, vanilla and almond nuances, marked acidity and freshness. The English panel additionally describes toast, caramel, citrus freshness, and a persistent, elegant and delicate finish.
Food Pairing A gastronomic wine suited to dishes from different cuisines, from simple starters to more complex dishes
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2430139 | — | — | wine-searcher.com ↗ |