Non-vintage Technical Specifications
Alcohol 19.0%
Total Acidity 4.15 g/L
Classification Fine Ruby Port
Region Porto
Production Details The finished-wine specification reports Baumé 3.5. The Port is bottled young to retain its fruit character and does not require decanting.
Tasting Notes Ruby colour; ripe red and black fruit aromas; luscious black cherry flavours; excellent balance; intense finish.
Food Pairing Cheese and rich chocolate desserts.
Producer Information
Website
Address
Rua Rei Ramiro, 514, 4400-281 Vila Nova de Gaia, Portugal
Phone
+351 223 776 490
Email
Owner
Symington Family Estates
Cellarmaster
Charles Symington