Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $22.02Original NZD 38.95≈ €19.60 · £16.55 | craggyrange.com ↗ |
2025 Technical Specifications
Alcohol 13.3%
Residual Sugar 3.87 g/L
pH 3.22
Total Acidity 6.3 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Pinot Gris from multiple parcels of French clones
Drinking Window Enjoy now; cellar up to four years from the 2025 vintage.
Region Martinborough
Soil Stony, Limestone-influenced soils
Estate Grown Yes
Fermentation Vessels Stainless steel
Pressing Method Gently Pressed After Destemming And Crushing
Production Details Multiple parcels were hand-harvested together. The berries were destemmed and crushed before gentle pressing, then fermented slowly and cool in stainless steel. The wine subsequently spent a few months on lees to enhance texture and mouthfeel.
Tasting Notes White-fleshed peach, mandarin, jasmine blossom, finger lime, slate-like minerality, and a soft, chalky texture; supple and vibrant with balanced sugar and acidity.
Food Pairing Lightly spiced Asian dishes; grilled chicken; seafood; creamy pasta or risotto
Vintages
2024 Technical Specifications
Alcohol 14.0%
Residual Sugar 3 g/L
pH 3.12
Total Acidity 6.2 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Pinot Gris
Region Martinborough
Vineyard Yield 30 hL/ha
Brix at Harvest 24.0°
Fermentation Vessels Stainless-steel tanks and French-oak barriques
Indigenous Yeast Yes
Oak Types French oak
Barrel Size Barriques
Bottling Date Jul 2024
Production Details Fruit was 100% hand-harvested and processed as 100% whole bunches. Fermentation in stainless-steel tanks and French-oak barriques used both inoculated and indigenous fermentation. New barrels represented 0%; maturation lasted four months. The wine was fined, filtered, and bottled in July 2024.
Tasting Notes Bright pale yellow with a light green hue; ripe stone fruit, florals, spice, citrus peel, and nashi pear, with a lively, pithy finish.
Sources: craggyrange.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1402658 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
253 Waimarama Road, Havelock North 4294, New Zealand
Phone
+64 6 873 7126
Email
Owner
Mary &
Terry Peabody
Terry Peabody
Cellarmaster
Ben Tombs