Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2024 / 750ml | ≈ $50.86Original NZD 89.95≈ €45.25 · £38.23 | www.temata.co.nz ↗ |
2024 Technical Specifications
Alcohol 13.0%
pH 3.66
Total Acidity 5.1 g/L
Grape Varieties Syrah
Drinking Window At least 10 years from the 2024 harvest
Region Hawke's Bay
Harvest Dates 25 March and 9 April 2024
Estate Grown Yes
Sites Bridge Pa, Gimblett Gravels and Dartmoor vineyards
Oak Details 34% First Fill New Oak
First Fill New Oak34%
Oak Types French oak
Barrel Size Barriques
Bottling Date November 2025
Extended Maceration Yes
Closure Diam Cork
Production Details Hand-harvested parcels were destemmed, warm-plunge fermented, macerated on skins for an extended but unspecified period, pressed, and put through malolactic fermentation. The lots matured for 16 months in new and seasoned French-oak barriques, 34% new, with regular topping and racking before blending and November 2025 bottling. Residual sugar was reported qualitatively as dry.
Tasting Notes Violet, raspberry, ripe plum, dark cherry, black olive, spice and pepper; concentrated, vibrant and finely tannic with a long finish.
Sources: www.temata.co.nz ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 13.5%
pH 3.61
Total Acidity 5.5 g/L
Grape Varieties Syrah
Region Hawke's Bay
Harvest Dates 25 and 26 March 2021
Estate Grown Yes
Sites Bullnose, Isosceles and Hotspur vineyards
Oak Types French oak
Barrel Size Barriques
Bottling Date November 2022
Extended Maceration Yes
Production Details Hand-harvested parcels were destemmed, warm-plunge fermented, subjected to extended skin maceration, pressed and put through malolactic fermentation. The lots matured for 16 months in new and seasoned French-oak barriques, with regular topping and racking before blending and November 2022 bottling. Residual sugar was reported qualitatively as dry.
Tasting Notes Lavender, violet, cardamom, cinnamon, black cherry, boysenberry, Turkish delight, char, truffle and pink peppercorn; layered velvet tannins and a long spiced-berry finish.
Sources: www.temata.co.nz ↗ · Compare this vintage
2020 Technical Specifications
Alcohol 13.5%
pH 3.6
Total Acidity 5.8 g/L
Grape Varieties Syrah
Drinking Window 15 years from the 2020 harvest
Region Hawke's Bay
Harvest Dates 26–30 March 2020
Estate Grown Yes
Sites Bullnose, Hotspur and Isosceles vineyards
Oak Types French oak
Barrel Size Barriques
Bottling Date December 2021
Extended Maceration Yes
Closure Diam Cork
Production Details Hand-harvested parcels were destemmed, warm-plunge fermented, subjected to extended skin maceration, pressed and put through malolactic fermentation. The lots matured for 15 months in new and seasoned French-oak barriques, with regular topping and racking before blending and December 2021 bottling. Residual sugar was reported qualitatively as dry.
Tasting Notes Raspberry, black-cherry syrup, spiced plum, peony, cinnamon, nutmeg, earth, mineral and boysenberry; fine-grained tannins with sustained power.
Sources: www.temata.co.nz ↗ · Compare this vintage
Producer Information
Website
Address
349 Te Mata Road, RD 12, Havelock North 4294, New Zealand
Phone
+64 6 877 4399
Email
Owner
Buck and Morris families
Cellarmaster
Phil Brodie