2020 Technical Specifications
Alcohol 14.5%
Grape Varieties Cabernet Sauvignon 40%; Barbera 20%; Nebbiolo 20%; Dolcetto 10%; Syrah 5%; Petit Verdot 5%
Region Italy
Soil Various
Orientation South And Southeast
Fermentation Vessels temperature-controlled rotary fermenter
Oak Types French oak
Barrel Size barrique
Contains Added Sulfites Yes
Production Volume 3,000 bottles
Bottles3,000
Production Details Production area: La Morra.
Tasting Notes Nebbiolo character with spicy, peppery and dark-berry Cabernet, Syrah and Petit Verdot notes; good structure and tannin.
Sources: shop.elenaaltare.com ↗ · Compare this vintage
Vintages
2019 Technical Specifications
Alcohol 14.5%
Grape Varieties Cabernet Sauvignon 40%; Barbera 20%; Nebbiolo 20%; Dolcetto 10%; Syrah 5%; Petit Verdot 5%
Region Italy
Soil Various
Orientation South And Southeast
Fermentation Vessels temperature-controlled rotary fermenter
Oak Types French oak
Barrel Size barrique
Contains Added Sulfites Yes
Production Volume 3,000 bottles
Bottles3,000
Production Details Production area: La Morra.
Tasting Notes Nebbiolo character with spicy, peppery and dark-berry Cabernet, Syrah and Petit Verdot notes; good structure and tannin.
Sources: shop.elenaaltare.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1157444 | — | — | wine-searcher.com ↗ |