2004 Technical Specifications

Alcohol 13.5%
Grape Varieties Cabernet Sauvignon
Region Veneto
Tasting Notes Polished stone, black licorice, black fruit and tar, with polished tannins on the finish.
Critics Ratings 88

2001 Technical Specifications

Grape Varieties Cabernet Sauvignon
Region Veneto
Production Details Aged for 14 months in barrique, followed by 6 months of bottle aging.
Tasting Notes Intense ruby and garnet color; black cherry, plum, blackcurrant, blueberry, dried violet, vanilla, licorice, cocoa, tobacco, pink pepper, mace and eucalyptus; tannic, full-bodied and persistent.
Food Pairing Roasted meat; stewed or braised meat; hard cheese.

Producer Information

Website
Address
Via Asiago, 1, 37023 Grezzana (VR), Italy
Phone
+39 045 8658 444
Owner
Angelini Wines &
Estates Società Agricola Arl

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