2022 Technical Specifications
Grape Varieties 100% Teroldego
Classification Vigneti delle Dolomiti IGP
Region Vigneti delle Dolomiti
Soil Chalk
Closure Cork
Production Details The vendor's technical information describes maturation in amphora, categorizes the wine as dry, and recommends serving at 14–16°C.
Sources: www.crombewines.com ↗ · Compare this vintage
2019 Technical Specifications
Grape Varieties Teroldego
Region Vigneti delle Dolomiti
Sources: nondos.no ↗ · Compare this vintage
2018 Technical Specifications
Classification Vigneti delle Dolomiti IGT
Region Vigneti delle Dolomiti
Fermentation Vessels Elongated cylindrical clay tinaja
Production Details The entire winemaking process took place in an elongated cylindrical clay tinaja, including 8 months resting on the skins followed by 1 year of maturation.
Tasting Notes Juicy, elegant and dynamic, with clarity of expression and harmony
Sources: www.visitrotaliana.it ↗ · Compare this vintage
Producer Information
Website
Address
Via Damiano Chiesa, 1, 38017 Mezzolombardo (TN), Italy
Phone
+39 0461 601 046
Owner
Elisabetta Foradori, Emilio Zierock, Theo Zierock, Myrtha Zierock
Cellarmaster
Emilio Zierock