2025 Technical Specifications

Alcohol 11.0%
Residual Sugar 22 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties 100% Glera
Drinking Window Ready to drink; not suitable for aging.
Region Treviso
Pressing Method Gentle Pressing
Contains Added Sulfites Yes
Closure Natural Cork
Production Details Fermentation lasted 10 days. The distributor also lists acidity as 5.0 g/L without identifying its analytical basis, so it is not represented as unqualified total acidity.
Tasting Notes Fresh aromas of apple, pear, apricot and citrus; fruity and balanced on the palate, with citrus character and good length.
Food Pairing Aperitif, shellfish and fish.

2024 Technical Specifications

Grape Varieties 100% Glera
Region Treviso
Tasting Notes Powerful fruit character balanced by moderate acidity.

2023 Technical Specifications

Classification Prosecco DOC Extra Dry
Region Treviso
Food Pairing Antipasti, risotto, vegetable terrines, savory snacks, fruit salad, panettone, or as an aperitif.

2021 Technical Specifications

Grape Varieties Glera
Region Treviso

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2149486——wine-searcher.com ↗

Producer Information

Website
Address
Via Giare 5, 37022 Fumane (VR), Italy
Phone
+39 045 6832011
Owner
Francesco, Giovanni, Matteo and Silvia Allegrini

Online Presence