2025 Technical Specifications

Alcohol 11.5%
Grape Varieties Vermentino and Trebbiano
Classification Toscana IGT
Region Tuscany
Production Details Matured in steel.
Tasting Notes Straw yellow; pear, apple, tropical fruit, citrus, hawthorn and white flowers; dry, savoury and fresh, with balanced acidity.
Food Pairing Apéritifs, rich salads, first courses and fish dishes.

2024 Technical Specifications

Alcohol 12.0%
Grape Varieties Vermentino and Trebbiano
Classification Toscana IGT
Region Tuscany
Production Details Matured in steel.
Tasting Notes Clear straw yellow; apple, pear, citrus, chamomile and hawthorn; savoury and fresh.
Food Pairing Apéritifs, rich salads, first courses and fish dishes.

2023 Technical Specifications

Alcohol 12.0%
Grape Varieties Vermentino and Trebbiano
Classification Toscana IGT
Region Tuscany
Production Details Matured in steel.
Tasting Notes Clear straw yellow; green apple, pear, broom, wisteria and caper blossom; fresh and savoury.
Food Pairing Apéritifs, rich salads, first courses and fish dishes.

2022 Technical Specifications

Alcohol 11.5%
Grape Varieties Vermentino and Trebbiano
Classification Toscana IGT
Region Tuscany
Production Details Matured for 4 months in stainless-steel tanks.
Tasting Notes Clear straw yellow; golden apple, winter melon, carambola, wisteria and broom; fresh and savoury.
Food Pairing Apéritifs, rich salads, first courses and fish dishes.

2021 Technical Specifications

Alcohol 11.5%
Grape Varieties Vermentino and Trebbiano
Classification Toscana IGT
Region Tuscany
Production Details Matured for 4 months in stainless-steel tanks.
Tasting Notes Delicate clear straw yellow; white fruit, lychee, wisteria and caper blossom; fresh and tangy.
Food Pairing Apéritifs, rich salads, first courses and fish dishes.

2020 Technical Specifications

Alcohol 12.0%
Grape Varieties Vermentino and Trebbiano
Classification Toscana IGT
Region Tuscany
Production Details Matured for 4 months in stainless-steel tanks.
Tasting Notes Bright delicate straw yellow; apple, pear, gooseberry, citrus, chamomile and white flowers; fresh and tangy.
Food Pairing Apéritifs, generous salads and fish-based dishes.

2019 Technical Specifications

Alcohol 12.0%
Grape Varieties Vermentino and Trebbiano
Classification Toscana IGT
Region Tuscany
Production Details Matured for 4 months in stainless steel.
Tasting Notes Straw yellow with bright green reflections; apple, pear, citron, ripe lemon and floral notes; fresh, flavourful and warm.
Food Pairing Apéritifs, generous salads and fish-based dishes.

2015 Technical Specifications

Alcohol 11.5%
Grape Varieties Vermentino and Trebbiano
Classification Toscana IGT
Region Tuscany
Soil Clay sandstone
Orientation Various
Production Details Vineyards were at 100–250 metres elevation, covered 30 hectares, had 5,000 vines per hectare and were trained to spurred cordon. There was no maceration; maturation lasted 1 month in stainless steel.
Tasting Notes Producer tasting in February 2016: brilliant soft straw yellow with greenish reflections; ripe pear, nectarine and hawthorn; balanced and palatable.
Food Pairing Apéritifs, generous salads and fish-based dishes.

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 1670424——wine-searcher.com ↗

Producer Information

Address
Via S. Spirito 11, 50125 Florence, Italy
Phone
+39 055 27141

Online Presence