2023 Technical Specifications
Alcohol 13.5%
Total Acidity 5.8 g/L
Grape Varieties 100% Sangiovese
Classification Toscana IGT
Region Toscana
Harvest Dates September; harvested manually two weeks earlier than the Sangiovese intended for red wines
Fermentation Vessels Stainless steel
Maceration 0.5 days
Contains Added Sulfites Yes
Production Details After 12 hours of skin contact and white-wine fermentation in stainless steel, the wine matured for 6 months in stainless steel and then in bottle. Dry extract was 20.4 g/L. Recommended serving temperature is 8–10°C. The bottle pictured on the exact-vintage page bears bottling lot L.424.
Sources: www.xtrawine.com ↗ · Compare this vintage
2022 Technical Specifications
Alcohol 11.5%
Total Acidity 5.8 g/L
Grape Varieties 100% Sangiovese
Classification Toscana IGT
Region Toscana
Harvest Dates September; harvested manually two weeks earlier than the Sangiovese intended for red wines
Fermentation Vessels Stainless steel
Maceration 0.5 days
Contains Added Sulfites Yes
Production Details After 12 hours of skin contact and white-wine fermentation in stainless steel, the wine matured for 6 months in stainless steel and then in bottle. Dry extract was 20.4 g/L. Recommended serving temperature is 8–10°C.
2018 Technical Specifications
Alcohol 13.5%
Grape Varieties 100% Sangiovese
Classification Toscana IGT
Region Toscana
Harvest Dates Early September; harvested manually
Fermentation Vessels Stainless steel
Maceration 0.5 days
Production Details After 12 hours of skin contact and white-wine fermentation in stainless steel, the wine matured for 6 months in stainless steel and then in bottle. Dry extract was 20.4 g/L. The producer reports total acidity as 5.83 but supplies neither a unit nor an acid-equivalent basis, so it is not proposed as total_acidity_gl. Recommended serving temperature is 8–10°C. Bottling lot: 419.
Tasting Notes Giovanni Neri: charming, marine bouquet with hints described as pink and violet; intense and succulent palate with long persistence and a savoury finish.
Sources: www.casanovadineri.wine ↗ · Compare this vintage
Producer Information
Website
Address
Podere Fiesole - SP 14 Via Traversa dei Monti, KM 31,800, 53024 Montalcino (SI), Italy
Phone
+39 0577 834455
Email
Owner
Giacomo Neri
Cellarmaster
Giacomo Neri, Giovanni Neri