Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2022 / 750ml | EUR 34.00 | gute-weine.de ↗ |
Latest Technical Specifications · 2023
Alcohol 13.5%
Residual Sugar 1.59 g/L
pH 3.41
Total Acidity 5.88 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties 100% Nero d'Avola
Drinking Window Storage potential 2035+
Classification Sicilia DOC
Region Sicily
Sulfites 53.0 ppm
Contains Added Sulfites Yes
Unfiltered Yes
Closure Natural Cork
Production Details The structured 2023 specifications report biological cultivation, 24 months' maturation in oak barrels, total extract of 29.74 g/L, a recommended serving range of 18–20°C, and Eco-Control No. IT-BIO-014.
Tasting Notes Wine Spectator: blackberry, black plum and black cherry, with iron, stone, chalky tannins, dried violet, cumin and anise. James Suckling: iodine, seaweed, black olive and earthy mineral notes, with crisp acidity and integrated crunchy tannins.
Critics Ratings 93
2023 Technical Specifications
Alcohol 13.5%
Residual Sugar 1.59 g/L
pH 3.41
Total Acidity 5.88 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties 100% Nero d'Avola
Drinking Window Storage potential 2035+
Classification Sicilia DOC
Region Sicily
Sulfites 53.0 ppm
Contains Added Sulfites Yes
Unfiltered Yes
Closure Natural Cork
Production Details The structured 2023 specifications report biological cultivation, 24 months' maturation in oak barrels, total extract of 29.74 g/L, a recommended serving range of 18–20°C, and Eco-Control No. IT-BIO-014.
Tasting Notes Wine Spectator: blackberry, black plum and black cherry, with iron, stone, chalky tannins, dried violet, cumin and anise. James Suckling: iodine, seaweed, black olive and earthy mineral notes, with crisp acidity and integrated crunchy tannins.
Critics Ratings 93
Sources: www.superiore.de ↗ · Compare this vintage
2022 Technical Specifications
Alcohol 12.5%
Region Sicily
Tasting Notes Danielle Callegari, Wine Enthusiast: savory and smoky, with crushed-rock, warm-pavement, pepper, cumin and wild-herb aromas; blackberry, pomegranate and blood-orange flavors with vivid acidity.
Critics Ratings 95
Sources: www.wineenthusiast.com ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 12.5%
Residual Sugar 1.64 g/L
pH 3.46
Total Acidity 5.92 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties 100% Nero d'Avola
Drinking Window Storage potential 2033+
Classification Sicilia DOC
Region Sicily
Elevation 280.0 meters
Natural Yeast Yes
Indigenous Yeast Yes
Maceration 30 days
Sulfites 49.0 ppm
Contains Added Sulfites Yes
Unfined Yes
Unfiltered Yes
Vegan Yes
Vegetarian Yes
Closure Natural Cork
Production Details Superiore reports biological cultivation, 24 months' maturation in oak barrels, total extract of 29.65 g/L, a recommended serving range of 18–20°C, and Eco-Control No. IT-BIO-014.
Tasting Notes Decanter: crushed blackberry, chocolate-covered hazelnut, leather and tar, with firm acidity, dusty tannins, black fruit and undergrowth notes.
Critics Ratings 92
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2020 / 750ml | CHF 42.00 | smithandsmith.ch ↗ |
| Shop price | 2022 / 750ml | EUR 34.00 | gute-weine.de ↗ |
Producer Information
Website
Address
SP68 Vittoria-Pedalino KM 3,3, 97019 Vittoria (RG), Sicily, Italy
Phone
+39 0932 1865519
Owner
Arianna Occhipinti
Cellarmaster
Arianna Occhipinti