2019 Technical Specifications
Alcohol 15.0%
Grape Varieties Corvina, Rondinella, Molinara (Serego Alighieri clone)
Classification Recioto della Valpolicella Classico DOCG
Region Recioto della Valpolicella
Sites Ancient Casal dei Ronchi vineyard on the Possessioni Serego Alighieri estate
Serving Temperature 15°C · 59°F
Production Details Corvina, Rondinella and Molinara grapes are laid out during winter on bamboo racks in drying lofts for Appassimento. The 2019 release is presented in a 0.5 L bottle, with a producer-shop serving recommendation of 14–16°C. Its linked vintage-unspecified technical sheet instead gives an exact 15°C recommendation and states a 20-year shelf life.
Tasting Notes Dark, opaque red; intense aromas of cherries preserved in spirit and walnut; sweet palate with overripe cherry, plum jam, spices and elegant tannins; aromatic, fruity and smooth.
Food Pairing Dessert or after-dinner wine; recommended with shortcrust and dry pastries, fruit tarts, pandoro, strawberries, soft cheeses and gorgonzola.
Critics Ratings 91
2017 Technical Specifications
Classification Recioto della Valpolicella Classico DOCG
Region Recioto della Valpolicella
Critics Ratings 92
Sources: media.masi.it ↗ · Compare this vintage
2016 Technical Specifications
Classification Recioto della Valpolicella Classico DOCG
Region Recioto della Valpolicella
Critics Ratings 93
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2015 Technical Specifications
Classification Recioto della Valpolicella Classico DOCG
Region Recioto della Valpolicella
Critics Ratings 90
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2013 Technical Specifications
Classification Recioto della Valpolicella Classico DOCG
Region Recioto della Valpolicella
Critics Ratings 4
Sources: media.masi.it ↗ · Compare this vintage
Producer Information
Website
Address
Via Monteleone 26, 37015 Sant'Ambrogio di Valpolicella (Verona), Italy
Phone
+39 045 683 25 11
Email