2025 Technical Specifications
Alcohol 5.0%
Residual Sugar 145 g/L
Calories (estimated) 130 kcal / glass
150ml glass130 kcal
750ml bottle650 kcal
Grape Varieties 100% Moscato
Region Moscato d'Asti
Fermentation Vessels Large pressurized stainless-steel tanks (autoclaves)
Production Details The importer describes a 2.2 ha source vineyard at 320–340 m, vines up to 22 years old, manual harvesting generally in the latter part of September, and a recommended serving range of 9–10°C. It reports acidity of 6 g/L without specifying the analytical basis; Aperitif independently lists 6.0 g/L, also without stating the basis.
Tasting Notes Clear straw yellow with restrained effervescence; intense aromas of fresh crushed Moscato grapes with sage and mint; fresh, clean and not overly sweet, with balancing acidity, fine texture and a long finish.
Food Pairing Langhe hazelnut cake, apple, lemon or pineapple cake, strawberries, and mature slightly spicy cheeses
2024 Technical Specifications
Alcohol 5.0%
Classification Moscato d’Asti DOCG
Region Moscato d'Asti
Harvest Dates Early September 2024
Bottling Date Late November 2024
Closure Screw Cap
Tasting Notes Excellent freshness and captivating aromas
Food Pairing Desserts, especially panettone and other sweet baked goods
Sources: www.massolino.it ↗ · Compare this vintage
2023 Technical Specifications
Classification Moscato d’Asti DOCG
Region Moscato d'Asti
Soil Mixed-consistency, Highly calcareous soil
Fermentation Vessels Large pressurized tanks (autoclaves)
Production Details Produced with selected yeasts. Fermentation is managed to preserve the grapes’ flavours and typical aromas and emphasize sage and mint; recommended serving temperature is 9–10°C.
Certifications Integrated Crop Management National Quality System
Tasting Notes Bright straw yellow with fine, persistent perlage and limited pressure; fresh and intense fruit aromas dominated by sage; expansive, enveloping and not excessively sweet, with typical Moscato character and a very long finish.
Food Pairing Langhe hazelnut cake, apple and pine-nut cake, lemon cake, fruit pastries, panettone, and mature slightly spicy cheeses
Sources: www.elitewines.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1101463 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
Piazza Cappellano, 8, 12050 Serralunga d'Alba (CN), Italy
Phone
+39 0173 613138
Email
Owner
Franco, Roberto and Paola Massolino (4th generation)