Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2022 / 750ml | ≈ $66.42Original €59.00 | gute-weine.de ↗ |
2021 Technical Specifications
Grape Varieties 100% Nebbiolo
Classification Barbaresco DOCG Riserva
Region Montefico
Soil Calcareous limestone
Orientation South / South-East
Sites Montefico MGA
Fermentation Vessels Stainless-steel tanks
Maceration 28 days
Oak Types Oak
Bottling Date May 2025
Production Volume 16,666 bottles
Bottles16,666
Production Details The Montefico vineyard area was 3.9 hectares. Fermentation took place at 30°C; maturation comprised 30 months in large oak barrels and 9 months in bottle.
Tasting Notes Ripe vintage with intense red-fruit aromas, balanced tannins and a long finish; the vineyard character is described as solidly structured, intensely mineral and spicy-fruited, with slow-maturing tannins.
Food Pairing Fresh egg-pasta dishes, risotto, white meat and red meat
2020 Technical Specifications
Alcohol 14.5%
Grape Varieties 100% Nebbiolo
Classification Barbaresco DOCG Riserva
Region Montefico
Soil Calcareous limestone
Orientation South / South-West
Sites Montefico MGA
Maceration 28 days
Oak Types Oak
Bottling Date May 2024
Closure Cork
Production Volume 16,666 bottles
Bottles16,666
Production Details The Montefico vineyard area was 3.9 hectares. Fermentation took place at 30°C; maturation comprised 30 months in large oak barrels and 9 months in bottle. Stated longevity was 20 years from the vintage.
Tasting Notes Ripe vintage with intense red-fruit aromas, balanced tannins and a long finish; solid structure, intense minerality, spicy fruit and slow-maturing tannins.
Food Pairing Fresh egg-pasta dishes, risotto, white meat and red meat
2019 Technical Specifications
Grape Varieties 100% Nebbiolo
Classification Barbaresco DOCG Riserva
Region Montefico
Soil Calcareous limestone
Orientation South / South-West
Sites Montefico MGA
Maceration 28 days
Oak Types Oak
Bottling Date June 2023
Production Volume 13,333 bottles
Bottles13,333
Production Details The Montefico vineyard area was 3.9 hectares. Fermentation took place at 30°C; maturation comprised 30 months in large oak barrels and 9 months in bottle. Stated longevity was 25 years from the vintage.
Tasting Notes Medium-bodied vintage with intense mineral and spicy aromas, balanced ripe tannins and an elegant finish; solid structure, intense minerality, spicy fruit and slow-maturing tannins.
Food Pairing Fresh egg pasta, risotto, white meat and red meat
2017 Technical Specifications
Alcohol 15.0%
Grape Varieties 100% Nebbiolo
Classification Barbaresco DOCG Riserva
Region Montefico
Soil Calcareous limestone
Orientation South / South-East
Sites Montefico MGA
Maceration 20 days
Oak Types Oak
Bottling Date June 2021
Production Volume 10,000 bottles
Bottles10,000
Production Details The Montefico vineyard area was 3.9 hectares. Fermentation took place at 30°C; the wine spent at least 30 months in 25–50 hl oak barrels. Stated longevity was 20 years from the vintage.
Tasting Notes Medium-bodied vintage with intense mineral and spicy aromas, balanced ripe tannins and an elegant finish; solid structure, intense minerality, spicy fruit and slow-maturing tannins.
Food Pairing Fresh egg-pasta dishes, risotto, white meat, red meat, game and venison
2016 Technical Specifications
Alcohol 15.0%
Grape Varieties 100% Nebbiolo
Classification Barbaresco DOCG Riserva
Region Montefico
Soil Calcareous limestone
Orientation South / South-East
Sites Montefico
Maceration 32 days
Oak Types Oak
Bottling Date June 2020
Production Volume 16,666 bottles
Bottles16,666
Production Details The Montefico vineyard area was 3.9 hectares. Fermentation took place at 30°C; maturation comprised 36 months in large oak barrels and 9 months in bottle. Stated longevity was 25 years from the vintage.
Tasting Notes Full-bodied vintage with rich red fruit, a solid tannic structure and a long finish; solid structure, intense minerality, spicy fruit and slow-maturing tannins.
Food Pairing Fresh egg-pasta dishes, risotto, white meat, red meat, game and venison
2015 Technical Specifications
Grape Varieties 100% Nebbiolo
Classification Barbaresco DOCG Riserva
Region Montefico
Soil Calcareous limestone
Orientation South / South-East
Sites Montefico
Maceration 32 days
Oak Types Oak
Bottling Date June 2019
Production Volume 16,666 bottles
Bottles16,666
Production Details The Montefico vineyard area was 3.9 hectares. Fermentation took place at 30°C; maturation comprised 36 months in large oak barrels and 9 months in bottle. Stated longevity was 20 years from the vintage.
Tasting Notes Full-bodied vintage with ripe red fruit, solid tannic structure and good drinkability; solid structure, intense minerality, spicy fruit and slow-maturing tannins.
Food Pairing Fresh egg-pasta dishes, risotto, white meat, red meat, game and venison
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2022 / 750ml | ≈ $66.42Original €59.00 | gute-weine.de ↗ |
| Shop price | 2021 / 750ml | ≈ $77.68Original €69.00 | gute-weine.de ↗ |
| Shop price | 2020 / 750ml | ≈ $74.84Original CHF 62.00 | topwines.ch ↗ |
| Shop price | 2016 / 750ml | ≈ $97.87Original CHF 81.08 | vinpark.ch ↗ |
Producer Information
Address
Via Torino, 54, 12050 Barbaresco CN, Italy
Phone
+39.0173.635139
Owner
Produttori del Barbaresco s.a.c.