2025 Technical Specifications
Alcohol 12.0%
Grape Varieties Pinot Grigio
Classification Pinot Grigio Ramato Spumante Brut
Region Friuli Venezia Giulia
Fermentation Vessels Autoclave (tank)
Serving Temperature 8°C · 46°F
Production Details Sparkling vinification uses the autoclave/tank method. The Pinot Grigio undergoes brief appassimento and light maceration. Serving-temperature guidance differs slightly: the 2025 producer-shop page displays 8–10°C, while its linked technical sheet states 8°C.
Tasting Notes Brilliant salmon pink with lively perlage; delicate berry aromas, especially wild strawberry; fresh and easy-drinking, with ripe fruit and a long, distinctly dry finish.
Food Pairing Aperitif; salumi; fresh cheeses; caprese; substantial salads; cold roast beef.
2024 Technical Specifications
Grape Varieties Pinot Grigio
Classification Pinot Grigio Ramato Spumante Brut
Region Friuli Venezia Giulia
Sources: media.masi.it ↗ · Compare this vintage
2023 Technical Specifications
Grape Varieties Pinot Grigio
Classification Pinot Grigio Ramato Spumante Brut
Region Friuli Venezia Giulia
Sources: www.masi.it ↗ · Compare this vintage
Producer Information
Website
Address
Via Monteleone 26, 37015 Sant'Ambrogio di Valpolicella (Verona), Italy
Phone
+39 045 683 25 11
Email