2012 Technical Specifications
Region Cannubi Boschis
Harvest Dates 10–11 October 2012
Tasting Notes Producer note for Cannubi Boschis Barolo 2012: expansive, clearly delineated red fruit, roses and berries; significant silky ripe tannins, fresh acidity and a long, sweet impression.
Sources: www.sandroneluciano.com ↗ · Compare this vintage
2008 Technical Specifications
Alcohol 14.5%
Grape Varieties 100% Nebbiolo
Drinking Window 2018–2043
Classification Barolo DOCG
Region Cannubi Boschis
Soil Marl; moderately compact soil
Harvest Dates 6–8 October 2008
Sites Cannubi Boschis vineyard, village of Barolo
Fermentation Vessels Open steel tanks
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 500
Production Details Maceration and alcoholic fermentation took place in open steel tanks, followed by malolactic fermentation and ageing in 500 L French-oak tonneaux. After its original September 2012 release, the 2008 Cannubi Boschis Sibi et Paucis received a further six years of ageing in the producer’s cellar.
Tasting Notes Producer note: intense garnet with orange reflections; dried roses, aromatic herbs, strawberry jam, dried fruit, almonds, vanilla, licorice and nutmeg; warm and enveloping, structured and suitable for long cellaring.
2004 Technical Specifications
Alcohol 14.5%
Grape Varieties 100% Nebbiolo
Drinking Window 2010–2025
Classification Barolo DOCG
Region Cannubi Boschis
Soil Marl; moderately compact soil
Harvest Dates 2–10 October 2004
Sites Cannubi Boschis vineyard, village of Barolo
Fermentation Vessels Open steel tanks
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 500
Production Details Maceration and alcoholic fermentation took place in open steel tanks, followed by malolactic fermentation and ageing in 500 L French-oak tonneaux. After its original September 2008 release, the 2004 Cannubi Boschis Sibi et Paucis received a further six years of ageing in the producer’s cellar.
Tasting Notes Producer tasting note dated November 2011: dark red; strawberry, red cherry, licorice, red flowers, mushroom, chocolate and vanilla; deep and rich, with violet, ripe structured tannins, minerality and a long dry finish.
Producer Information
Website
Address
Via Pugnane 4, 12060 Barolo, Italy
Phone
+39.0173.560023
Email
Owner
Luciano Sandrone family
Cellarmaster
Luciano Sandrone