2025 Technical Specifications
Alcohol 12.5%
Grape Varieties Sangiovese with small amounts of Merlot
Classification Chianti DOCG
Region Chianti
Production Details Matured for 6 months in stainless steel, followed by an unspecified period of bottle aging.
Food Pairing Pappardelle with meat sauce, roast chicken, beef strips with vegetables, and medium-aged cheeses.
Sources: www.frescobaldi.com ↗ · Compare this vintage
2024 Technical Specifications
Alcohol 12.5%
Grape Varieties Sangiovese with small amounts of Merlot
Classification Chianti DOCG
Region Chianti
Production Details Matured for 6 months in steel vats, followed by an unspecified period in bottle.
Tasting Notes Vibrant ruby red; intense cherry, black raspberry, blackcurrant and floral aromas; lively freshness, softness, and distinct but smooth tannins.
Food Pairing Pappardelle with meat sauce, roast chicken, veal strips with vegetables, and medium-matured cheeses.
Sources: www.frescobaldi.com ↗ · Compare this vintage
2023 Technical Specifications
Alcohol 13.0%
Grape Varieties Sangiovese with small amounts of Merlot
Classification Chianti DOCG
Region Chianti
Production Details Matured for 6 months in steel vats, followed by an unspecified period in bottle.
Tasting Notes Vibrant ruby red; cranberry, blackberry, currant and strawberry-tree fruit; dog rose, violet and delicate spice; lively, soft and elegant palate with smooth tannins and a rich fruity finish.
Food Pairing Pappardelle with meat sauce, roast chicken, beef strips with vegetables, and medium-aged cheeses.
Sources: www.frescobaldi.com ↗ · Compare this vintage
2022 Technical Specifications
Alcohol 13.0%
Grape Varieties Sangiovese with small amounts of Merlot
Classification Chianti DOCG
Region Chianti
Production Details Matured for 6 months in steel, followed by an unspecified period in bottle.
Tasting Notes Vibrant ruby red; ripe redcurrant, raspberry, sour cherry and wild strawberry; floral scents and clove; fresh and soft palate with present but restrained tannins and a long, clean, fruit-led finish.
Food Pairing Pappardelle with meat sauce, roast chicken, beef strips with vegetables, and medium-aged cheeses.
Sources: www.frescobaldi.com ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 13.0%
Grape Varieties Sangiovese with small amounts of Merlot
Classification Chianti DOCG
Region Chianti
Production Details Matured for 6 months in steel vats, followed by an unspecified period in bottle.
Tasting Notes Vibrant ruby red; redcurrant, raspberry, morello cherry and wild strawberry; floral notes and clove; lively and fresh palate with restrained tannins and a long, crisp, delicate finish.
Food Pairing Pappardelle with meat sauce, roast chicken, steak with vegetables, and semi-mature cheese.
Sources: www.frescobaldi.com ↗ · Compare this vintage
2020 Technical Specifications
Alcohol 13.0%
Grape Varieties Sangiovese with a small amount of Merlot
Classification Chianti DOCG
Region Chianti
Harvest Dates Sangiovese and Merlot harvest began in mid-September and continued thereafter.
Production Details Matured for 6 months in steel, followed by an unspecified period in bottle.
Tasting Notes Ruby red with purple shades; strawberry, marasca cherry, raspberry and fig; floral and Mediterranean aromas with pepper and clove; lively palate and a long, clean-cut, delicate finish.
Food Pairing Pappardelle with meat sauce, roast chicken, sautéed beef with vegetables, and medium-aged cheeses.
Sources: www.frescobaldi.com ↗ · Compare this vintage
2019 Technical Specifications
Alcohol 13.0%
Grape Varieties Sangiovese with small quantities of Merlot
Classification Chianti DOCG
Region Chianti
Production Details Matured for 6 months in stainless-steel vats and 1 month in bottle.
Tasting Notes Bright ruby red with purple tinges; cherry, blackberry and wild strawberry with Mediterranean scents; soft, elegant and vibrant palate with an intensely aromatic finish.
Food Pairing Pappardelle with meat sauce, roast chicken, sautéed beef with vegetables, and medium-aged cheeses.
Sources: www.frescobaldi.com ↗ · Compare this vintage
2018 Technical Specifications
Alcohol 13.0%
Grape Varieties Sangiovese with small quantities of Merlot
Classification Chianti DOCG
Region Chianti
Production Details Matured for 6 months in stainless-steel vats and 1 month in bottle.
Tasting Notes Ruby red with purple hues; cherry, blackcurrant, raspberry and violet; lively, soft and enveloping palate with a long, persistent, fruit-confirming finish.
Food Pairing Pappardelle with meat sauce, roast chicken, sautéed beef with vegetables, and medium-aged cheeses.
Sources: www.frescobaldi.com ↗ · Compare this vintage
2017 Technical Specifications
Alcohol 13.0%
Grape Varieties Sangiovese and Merlot
Classification Chianti DOCG
Region Chianti
Soil Clay soils typical of castiglioni
Production Details Matured for 6 months in stainless steel with micro-oxygenation, followed by 2 months in bottle.
Tasting Notes Bright ruby red tending toward violet; blackberry, redcurrant and cherry preserve with floral and spicy notes; lively, round palate and a rich, fulfilling finish.
Food Pairing Pappardelle with meat sauce, roast chicken, sautéed beef with vegetables, and medium-aged cheeses.
Critics Ratings 89
Sources: www.frescobaldi.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1246328 | — | — | wine-searcher.com ↗ |
Producer Information
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Address
Via S. Spirito 11, 50125 Florence, Italy
Phone
+39 055 27141
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