Latest Technical Specifications · 2022
Grape Varieties Nebbiolo
Region Bussia
Soil Arenarie di diano d’alba
Elevation 450.0 meters
Orientation South/Southwest
Harvest Dates Hand harvested after October 10
Vine Age Vines planted in 2006, 2007, and 2010
Fermentation Vessels Stainless-steel rotary fermenter; stainless-steel fermentation
Natural Yeast Yes
Oak Types French oak
Barrel Size Large cask
Production Details Indigenous-yeast fermentation averages 20–30 days in stainless steel.
Vintages
2022 Technical Specifications
Grape Varieties Nebbiolo
Region Bussia
Soil Arenarie di diano d’alba
Elevation 450.0 meters
Orientation South/Southwest
Harvest Dates Hand harvested after October 10
Vine Age Vines planted in 2006, 2007, and 2010
Fermentation Vessels Stainless-steel rotary fermenter; stainless-steel fermentation
Natural Yeast Yes
Oak Types French oak
Barrel Size Large cask
Production Details Indigenous-yeast fermentation averages 20–30 days in stainless steel.
Sources: www.skurnik.com ↗ · Compare this vintage