Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2024 / 750ml | ≈ $25.28Original €22.50≈ £19.01 | www.meregallipremium.it ↗ |
2022 Technical Specifications
Alcohol 14.0%
Grape Varieties 100% Barbera
Drinking Window Drink now or within 3–5 years of 11 September 2026
Classification Barbera d'Alba DOC Superiore
Region Barbera d'Alba
Oak Types French oak
Serving Temperature 16°C · 61°F
Production Details Moodique's 2022 listing reports fermentation in stainless-steel vats for about 15 days and maturation for 18 months in oak casks and barriques.
Tasting Notes Deep opaque ruby with purple hues; red cherry, cranberry, redcurrant, red plum, blackberry, wild cherry and aronia; leather, game, olive, iron, iodine, red pepper, juniper, tobacco, anise and cloves; dry, high-acid, structured and long-finishing.
Food Pairing Boiled mixed meats; grilled red meat; roasts; aged cheeses; meat-based first courses; mushrooms; raw meat.
Critics Ratings 95.2
Vintages
2021 Technical Specifications
Grape Varieties 100% Barbera
Classification Barbera d'Alba DOC Superiore
Region Barbera d'Alba
Orientation Southern And Southwestern Exposures
Oak Types French oak
Production Details For the 2021 importer release, grapes came from Castiglione Falletto and La Morra vineyards at 230–250 m, with southern and southwestern exposures, 2.7 × 0.8 m spacing, 4,700 vines/ha and Guyot training. Fermentation and maceration lasted about 10 days in tank, followed by 16 months in French oak.
Tasting Notes Intense ruby red with purple tinges; cherry, blackberry, small red fruits, black pepper and slate; fresh acidity and velvety tannins.
Sources: www.exanimo.co.za ↗ · Compare this vintage
Producer Information
Website
Address
Frazione Santa Maria, 28, 12064 La Morra, Cuneo, Italy
Phone
+39 0173 50618
Email
Owner
Mariacristina Oddero and Mariavittoria Oddero
Cellarmaster
Mariacristina Oddero