Wine prices

ReferenceVintage / sizePrice / bottleSource
Lowest shop price 2015 / 750ml ≈ $704.67Original CHF 579.00 gerstl.ch ↗

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2015 Technical Specifications

Alcohol 15.0%
Grape Varieties Nebbiolo (Lampia and Michet)
Classification Barolo Riserva
Region Barolo
Soil Varied calcareous clay and sand
Elevation 420.0 meters
Sites Romirasco 70%; Cicala 15%; Colonnello 15%
Fermentation Vessels Stainless-steel tanks
Maceration 30 days
Oak Types Slavonian oak
Contains Added Sulfites Yes
Closure Cork
Production Volume 3,000 bottles
Bottles3,000
Production Details Hand harvested; the crushed grapes ferment below 30°C in stainless-steel tanks with 30 days of skin contact. The wine matures for 32–36 months in Slavonian-oak casks before bottling and is released only after at least nine years of total cellar maturation. Recommended serving temperature is 16–18°C.
Tasting Notes Elegant, complex and structured, with concentrated dark fruit, mineral character and white-truffle notes
Food Pairing Lamb, rich stews and osso buco
Critics Ratings Lobenberg: 100/100

2013 Technical Specifications

Alcohol 14.5%
Grape Varieties 100% Nebbiolo
Classification Barolo
Region Barolo
Harvest Dates Mid-October
Sites Romirasco 70%; Cicala 15%; Colonnello 15%
Fermentation Vessels Stainless-steel vats
Maceration 30 days
Production Details Hand harvested with vineyard selection. The must remains with the skins for 30 days in stainless-steel vats, completing alcoholic fermentation, with temperature peaks up to 32°C; after separation, the wine ages and refines in oak casks. Old-vine fruit from Romirasco, Cicala and Colonnello is blended before fermentation, and the wine remains in the cellar for at least nine years before commercialization.
Critics Ratings Wine Spectator: 97 points

Shop prices

ReferenceVintage / sizePrice / bottleSource
Shop price 2013 / 750ml ≈ $705.89Original CHF 580.00 gerstl.ch ↗
Shop price 2015 / 750ml ≈ $704.67Original CHF 579.00 gerstl.ch ↗
Shop price 2012 / 1500ml ≈ $1,399.60Original CHF 1,150.00 gerstl.ch ↗

All 3 shop prices →

Producer Information

Address
Loc. Bussia, 48, 12065 Monforte d'Alba, Italy
Phone
+39 0173 78150
Owner
Franco, Stefano and Giacomo Conterno (sons of Aldo)
Cellarmaster
Franco, Stefano and Giacomo Conterno

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