2019 Technical Specifications

Alcohol 13.0%
Grape Varieties Corvina Veronese, Rondinella and Molinara
Drinking Window Drink young, within 2–3 years
Classification Bardolino DOC
Region Bardolino
Fermentation Vessels Steel tanks
Vegan Yes
Vegetarian Yes
Production Details Fermented in steel at controlled temperature; aged for 4 months in cement tanks lined with glass tiles and then for 2 months in bottle. Recommended serving temperature is 14–16°C.
Tasting Notes Light, bright ruby red; plum, black-cherry-syrup and spicy aromas; sapid and fresh, with soft but present tannin and recurring fruit.
Food Pairing Meat dishes, roasts, first courses with lightly seasoned sauces, medium-aged cheeses and grilled eel

Producer Information

Website
Address
Via Asiago, 1, 37023 Grezzana (VR), Italy
Phone
+39 045 8658 444
Owner
Angelini Wines &
Estates Società Agricola Arl

Online Presence