Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $18.49Original €16.45≈ £13.90 | www.elenawalch.com ↗ |
2025 Technical Specifications
Alcohol 13.5%
Residual Sugar 0.3 g/L
Total Acidity 6.4 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties 100% Sauvignon
Drinking Window 3–5 years
Classification Alto Adige DOC
Region Alto Adige
Soil Calcareous soils with sand content
Orientation Southeast And Southwest
Harvest Dates The producer's overall 2025 harvest began on 27 August 2025 and concluded just over one month later; this is vintage-wide context, not a Sauvignon-specific picking window.
Fermentation Vessels Steel tanks
Pressing Method Grapes Carefully Pressed After Harvest
Production Details The grapes were entirely handpicked. The fresh must was statically clarified at low temperature and fermented at a controlled 19°C in steel tanks. The young wine then matured for several months in steel tanks on its fine lees; this duration is not converted to days. The sheet lists 0.75 L availability and a 395 g lightweight bottle.
Tasting Notes Deep yellow with green highlights; aromas of ripe gooseberry, papaya, elderberry and herbs; juicy acidity, elegant structure and an inviting finish.
Food Pairing Serve as an aperitif or with starters, fish dishes and poultry.
Sources: www.elenawalch.com ↗ · Compare this vintage
Vintages
2024 Technical Specifications
Alcohol 13.0%
Residual Sugar 0.4 g/L
Total Acidity 6.1 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties 100% Sauvignon
Drinking Window 3–5 years
Classification Alto Adige DOC
Region Alto Adige
Soil Calcareous soils with sand content
Orientation Southeast And Southwest
Fermentation Vessels Steel tanks
Pressing Method Grapes Carefully Pressed After Harvest
Production Details The grapes were entirely handpicked. The fresh must was statically clarified at low temperature and fermented at a controlled 19°C in steel tanks. The young wine then matured for several months in steel tanks on its fine lees; this duration is not converted to days. The sheet lists 0.75 L availability and a 395 g lightweight bottle.
Tasting Notes Deep yellow with green highlights; aromas of ripe gooseberry, papaya, elderberry and herbs; juicy acidity, elegant structure and an inviting finish.
Food Pairing Serve as an aperitif or with starters, fish dishes and poultry.
Producer Information
Website
Address
Via Andreas Hofer, 1, 39040 Tramin, Alto Adige, ITALY
Phone
+39 0471860172
Email
Owner
Walch Family (Julia and Karoline Walch)