2024 Technical Specifications
Grape Varieties Chardonnay; percentage not stated
Classification Vin de France
Region Vin de France
Sources: www.millesima.com ↗ · Compare this vintage
Vintages
2023 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Chardonnay
Drinking Window Now to approximately 2033
Classification Vin de France
Region Vin de France
Soil Limestone with clay
Elevation 470.0 meters
Orientation East-Facing
Grape Clone Sélection massale
Fermentation Vessels 600 L barrels
Pressing Method Whole-Bunch Pressing
Indigenous Yeast Yes
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Barrel Size 600
Contains Added Sulfites Yes
Unfined Yes
Unfiltered Yes
Production Details The single 0.8-hectare plot has vines over 60 years old, blue marl, clay and limestone scree, and 2.2-metre-high trellising. Total maturation lasted approximately 16–17 months: half in new oak and half in neutral vessels, followed by an additional period in stainless steel for stabilization.
Tasting Notes Mineral intensity; lime; butter; dried fruit; dry, precise and crystalline palate; elegant acidity; salinity and wet-stone character; persistent finish
Food Pairing Roasted poultry or pork with a light cream or butter sauce; seafood, oysters and delicate fish with lemon; fresh goat or sheep cheese; green vegetables; white beans; dishes with toasted almonds
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| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 3028777 | — | — | wine-searcher.com ↗ |