2024 Technical Specifications
Alcohol 10.0%
Grape Varieties 100% Muscat Blanc à Petits Grains
Classification Vin de France
Region Vin de France
Soil Schist and marl
Vine Age 60-year-old, goblet-trained vines
Indigenous Yeast Yes
Maceration 4 days
Contains Added Sulfites Yes
Unfined Yes
Unfiltered Yes
Vegan Yes
Vegetarian Yes
Closure Natural Cork
Production Details Œnopole specification: whole clusters were foot-crushed and macerated in vats for four days; fermentation used indigenous yeasts and completed malolactic fermentation. The unfined, unfiltered wine received no added SO2 and matured on lees for eight months in an Austrian foudre.
Tasting Notes Apricot, orange, lemon, white flowers, eucalyptus, citrus, fresh grape, mineral and firm
Food Pairing Light dishes, pizza, poultry or other light meats, roasted vegetables and fish
Vintages
2023 Technical Specifications
Alcohol 9.0%
Grape Varieties Muscat à Petits Grains
Region Vin de France
Soil Clay-limestone
Indigenous Yeast Yes
Production Details Biodynamically farmed Muscat underwent long, gentle skin contact with indigenous yeasts; the importer describes the wine as made with a “zero-zero” approach but gives no exact maceration duration.
Tasting Notes Floral, ripe stone fruit, subtle citrus, lively acidity and balanced texture
Sources: newcomerwines.com ↗ · Compare this vintage