2023 Technical Specifications
Grape Varieties Gamay
Classification Vin de France
Region Vin de France
Sites All of the estate's red terroirs
Production Details The base draws from red terroirs selected for early ripeness and less-coloured, more immediate juices. It is vinified by the ancestral method. The producer describes approximately 10% alcohol and less than 20 g/L residual sugar; these qualified figures are retained as text rather than exact analytical claims.
Tasting Notes Light colour; apple and pear; smooth, tender palate
Vintages
2020 Technical Specifications
Alcohol 9.5%
Grape Varieties Gamay
Classification Vin de France
Region Vin de France
Sites All of the estate's red terroirs
Production Details The base draws from red terroirs selected for early ripeness and less-coloured, more immediate juices. It is vinified by the ancestral method. The producer describes approximately 10% alcohol and less than 20 g/L residual sugar; these qualified figures are retained as text rather than exact analytical claims.
Tasting Notes Light colour; apple and pear; smooth, tender palate
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2465429 | — | — | wine-searcher.com ↗ |