2022 Technical Specifications

Alcohol 12.0%
Grape Varieties 100% Chardonnay
Drinking Window 2026–2034
Classification Vin de France
Region Vin de France
Soil Orthogneiss subsoil
Orientation Southeast
Pressing Method Pneumatic Whole-Cluster Pressing
Indigenous Yeast Yes
Unfined Yes
Unfiltered Yes
Production Details Manual harvest; gravity reception without pumps; pneumatic whole-cluster pressing; no must settling; indigenous-yeast fermentation; 12 months of amphora maturation; unfined and unfiltered; a micro-dose of sulfur; bottled according to the biodynamic lunar calendar.
Certifications Demeter; Biodyvin
Tasting Notes Powerful mineral and citrus nose with white flowers, honeysuckle and almond; complex, fruity and tense palate with a creamy, enveloping, saline finish.

2018 Technical Specifications

Classification Vin de France
Region Vin de France
Certifications Demeter

2017 Technical Specifications

Classification Vin de France
Region Vin de France
Certifications Demeter

2015 Technical Specifications

Classification Vin de France
Region Vin de France
Certifications Demeter

2014 Technical Specifications

Classification Vin de France
Region Vin de France
Certifications Demeter

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2413996——wine-searcher.com ↗

Producer Information

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