2025 Technical Specifications
Alcohol 13.0%
Calories 118 kcal / glass
150ml glass118 kcal
750ml bottle590 kcal
Grape Varieties Sauvignon Blanc
Drinking Window 2 to 3 years
Classification IGP Val de Loire
Region Val de Loire
Soil Clay-limestone hillsides of the loire valley
Fermentation Vessels Temperature-controlled stainless-steel vats
Contains Added Sulfites Yes
Production Details Fermented at low temperature in temperature-controlled stainless-steel vats, with a longer fermentation intended to preserve fruit aromas; matured for 3–4 months on fine lees before bottling. Recommended serving temperature is 10–12°C. The producer-linked 2025 e-label lists grapes, sulphites, L-ascorbic acid and tartaric acid (L(+)) and says bottling may occur under protective atmosphere.
Tasting Notes Clear yellow with green highlights; floral and fruity aromas recalling vine blossom; fresh, lively and juicy, with citrus, freshly cut grass, pomelo, white fig, delicate mineral tension and slight finishing bitterness.
Food Pairing Aperitif; fish; seafood; certain white meats; grilled white fish; summer salad.
2024 Technical Specifications
Grape Varieties Sauvignon Blanc
Classification IGP
Region Val de Loire
Soil Clay-limestone hillsides of the loire valley
Tasting Notes Subtle floral nose; fresh and juicy palate with pomelo and white fig; slight finishing bitterness.
Food Pairing Aperitif; fish; seafood; certain white meats.
Critics Ratings James Suckling: 90 points; Wine Enthusiast: 90 points and Best Buy.
2023 Technical Specifications
Region Val de Loire
Critics Ratings James Suckling: 91 points; Wine Enthusiast: 89 points and Best Buy.
2022 Technical Specifications
Region Val de Loire
Critics Ratings Bacchus: 88 points.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1579886 | — | — | wine-searcher.com ↗ |