2023 Technical Specifications
Grape Varieties 60% Cabernet Sauvignon, 31% Merlot, 8% Cabernet Franc, 1% Petit Verdot
Classification Single-parcel cuvée, Saint-Estèphe
Region Saint-Estephe
Soil Terrace no. 3: gravelly sands over very deep clay-gravel soils
Oak Details 40% First Fill New Oak
First Fill New Oak40%
Oak Types French oak
Production Details Micro-parcel vinification with gentle, tailor-made extractions and 13 distinct press qualities. Maturation lasted 18 months in French oak barrels, 40% new. The sheet describes organic viticulture managed through regenerative soil agriculture.
Tasting Notes Fresh nose; serious palate; long, vibrant and highly precise tannins; remarkable balance; great length; clearly defined and refined expression
Producer Information
Website
Address
Château Montrose, 33180 Saint-Estèphe, France
Phone
+33 5 56 59 30 12
Owner
Martin and Olivier Bouygues
Cellarmaster
Vincent Decup