2021 Technical Specifications

Alcohol 13.11%
pH 3.76
Grape Varieties 100% Merlot
Region Saint-Estephe
Harvest Dates 28 September 2021 to 8 October 2021 (estate-wide vintage harvest window)
Production Details The technical table reports acidity 3.3 without stating its unit or analytical basis, and an IPT of 64. These figures are retained as contextual technical observations rather than an unqualified total-acidity claim.
Tasting Notes Tangy red fruit, fresh raspberry, spicy cocoa, silky and round palate, fresh-almond finish, and initially astringent tannins expected to soften with aging.

2020 Technical Specifications

Region Saint-Estephe
Harvest Dates 15 September 2020 to 30 September 2020 (estate-wide vintage harvest window)
Tasting Notes Tangy red fruits including cranberry; soft, supple and appetizing attack; lightly cocoa-flavoured finish.

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