2022 Technical Specifications
Grape Varieties Chardonnay
Drinking Window 2026–2030
Classification Premier Cru
Region Saint-Aubin
Soil Clay and limestone
Vineyard Yield 45 hL/ha
Vine Age 42
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Barrel Size 350
Serving Temperature 13°C · 55°F
Tasting Notes Bright yellow with green hints; bold, precise and floral, with acacia and honeysuckle; bold attack, pronounced minerality, purity, balanced acidity and structure, freshness, density, good length and a lightly salted finish.
Sources: www.henri-boillot.com ↗ · Compare this vintage
Vintages
2020 Technical Specifications
Grape Varieties Chardonnay
Drinking Window 2023–2025
Classification Premier Cru
Region Saint-Aubin
Soil Clay and limestone
Vineyard Yield 48 hL/ha
Vine Age 40
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Barrel Size 350
Serving Temperature 13°C · 55°F
Tasting Notes Bright yellow with green hints; bold and precise, with fine reduction, floral notes, acacia and lime; bold attack, pronounced minerality, purity, balanced acidity, freshness, density, great length and a lightly salty finish.
Sources: www.henri-boillot.com ↗ · Compare this vintage
Producer Information
Website
Address
Z.A. les Champs-Lins, 21190 Meursault, France
Phone
+33 (0)3 80 21 68 01
Email
Owner
Henri Boillot and Guillaume Boillot
Cellarmaster
Henri Boillot and Guillaume Boillot