2023 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Pinot Noir
Drinking Window 1–10 years
Classification Sancerre AOC
Region Sancerre
Contains Added Sulfites Yes
Closure Cork
Production Details Recommended serving temperature: 8–10°C.
Tasting Notes Fresh, with fresh red-fruit notes.
Food Pairing Summer meals
Vintages
2022 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Pinot Noir
Classification Sancerre AOC
Region Sancerre
Production Details Dry rosé matured in stainless-steel vessels; no maturation duration is stated. Recommended serving temperature: 10–12°C.
Tasting Notes Elegant and very fresh.
Sources: www.globalalco.ru ↗ · Compare this vintage