Wine prices

ReferenceVintage / sizePrice / bottleSource
Producer priceRecommended retail price 2025 / 750ml ≈ $23.70Original €21.10≈ £17.61 www.gerardfiou-sancerre.com ↗

2025 Technical Specifications

Grape Varieties Sauvignon Blanc
Drinking Window Cellaring potential of 3–5 years
Region Sancerre
Soil Flint (silex)
Fermentation Vessels Temperature-controlled stainless-steel vats
Serving Temperature 12°C · 54°F
Production Details Fruit comes from a Saint-Satur flint hillside. The wine was matured on fine fermentation lees for 7–9 months; the French producer text also uses the qualifier “plus de,” so this duration is retained as text rather than normalized to days. The producer-linked technical sheet states that the vines are over 35 years old.
Tasting Notes Citrus and grapefruit, Sauvignon flower, vine sap, and a fine mineral structure
Food Pairing Fine fish or farm-raised poultry

2024 Technical Specifications

Grape Varieties Sauvignon Blanc
Region Sancerre
Soil Flint (silex)
Fermentation Vessels Temperature-controlled stainless-steel vats
Production Details Fruit came from a noted Saint-Satur flint hillside. Following temperature-controlled stainless-steel vinification, the wine matured on its fine fermentation lees for more than six months.
Tasting Notes Powerful fruit and body, Sauvignon flower, and vine sap
Food Pairing Fine fish or farm-raised poultry

2023 Technical Specifications

Grape Varieties Sauvignon Blanc
Classification Sancerre
Region Sancerre
Soil Flint (silex)
Sites Flinted hills of Saint-Satur, eastern Sancerre
Vine Age 63
Fermentation Vessels Temperature-regulated stainless-steel tanks
Production Details Vinified in temperature-regulated stainless-steel tanks, then aged for more than six months on fine lees with bâtonnage. The sheet describes the farming type as sustainable.

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2805551——wine-searcher.com ↗

Producer Information

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