Wine prices

ReferenceVintage / sizePrice / bottleSource
Lowest shop price 1982 / 750ml CHF 2,270.00 smithandsmith.ch ↗

More shop prices ↓

Latest Technical Specifications · 2023

Alcohol 14.7%
Drinking Window 2030-2040
Region Romanee-Saint-Vivant
Vineyard Yield 37.9 hL/ha
Harvest Dates September 12-15, 2023
Production Volume 24,772 bottles
Bottles24,772
Tasting Notes Jasper Morris, tasting in October 2024: dark berries, blueberries and raspberries; vibrant, abundant fruit; some velvet in the texture; very fine tannins.

2023 Technical Specifications

Alcohol 14.7%
Drinking Window 2030-2040
Region Romanee-Saint-Vivant
Vineyard Yield 37.9 hL/ha
Harvest Dates September 12-15, 2023
Production Volume 24,772 bottles
Bottles24,772
Tasting Notes Jasper Morris, tasting in October 2024: dark berries, blueberries and raspberries; vibrant, abundant fruit; some velvet in the texture; very fine tannins.

2022 Technical Specifications

Grape Varieties Pinot Noir
Pinot Noir100%
Classification Grand Cru
Region Romanee-Saint-Vivant
Soil Limestone with entroques and white oolite
Elevation 258.0 meters
Orientation East
Estate Grown Yes
Oak Details 100% First Fill New Oak
First Fill New Oak100%
Production Details Sourced from DRC's 5.28 hectare plot in Romanée-Saint-Vivant, the largest single plot in the climat. Yields reached highest levels since 1990. All bunches retained intact without destemming after sorting. Wines matured in new barrels. Bottled earlier than usual, suggesting approachability from the outset. Vineyard has been fully biodynamic since 2008. Described as having high tangy acidity, medium powdery tannin, medium body, medium alcohol, and extremely long finish.
Certifications Biodynamic

2021 Technical Specifications

Grape Varieties Pinot Noir
Pinot Noir100%
Classification Grand Cru
Region Romanee-Saint-Vivant
Soil Limestone with entroques and white oolite
Elevation 258.0 meters
Orientation East
Vineyard Yield 14.5 hL/ha
Harvest Dates September 27-28, 2021
Estate Grown Yes
Oak Details 100% First Fill New Oak
First Fill New Oak100%
Bottling Date January 12, 2023
Production Volume 9,064 bottles
Bottles9,064
Production Details Picked September 27-28 at 14.5 hL/ha yield. Late harvest brought full physiological maturity without high alcoholic degrees. All bunches retained intact without destemming after sorting. Wines matured in new barrels until bottling. Bottled a little earlier than other cuvées on January 12, 2023. Vineyard has been fully biodynamic since 2008.
Certifications Biodynamic

2020 Technical Specifications

Grape Varieties Pinot Noir
Pinot Noir100%
Drinking Window 2032-2045+
Classification Grand Cru
Region Romanee-Saint-Vivant
Soil Limestone with entroques and white oolite
Elevation 258.0 meters
Orientation East
Harvest Dates August 23, 2020
Estate Grown Yes
Oak Details 100% First Fill New Oak
First Fill New Oak100%
Production Volume 20,616 bottles
Bottles20,616
Production Details Harvest began exceptionally early on August 23, three weeks earlier than 2019. Production just shy of 2014 high levels. Vintage was particularly dry and warm. Described as having very 2020-brisk acidity and superfine tannins, with marked linearity and effortless grace, tinged with characteristic limestone-suggesting minerality. Vineyard has been fully biodynamic since 2008. Scored 96 points from Burghound, highest score except for 2019, 2010, and 2005 (which scored 97).
Certifications Biodynamic

2019 Technical Specifications

Grape Varieties Pinot Noir
Pinot Noir100%
Classification Grand Cru
Region Romanee-Saint-Vivant
Soil Limestone with entroques and white oolite
Elevation 258.0 meters
Orientation East
Vineyard Yield 18 hL/ha
Harvest Dates September 20-21, 2019
Estate Grown Yes
Oak Details 100% First Fill New Oak
First Fill New Oak100%
Production Details Picked September 20-21 at 18 hL/ha yield. Produced 1,351 cases. Contains slightly less whole bunch than the Domaine's other cuvées this year. Sourced from DRC's 5.29 hectare plot in the prestigious vineyard. Vineyard has been fully biodynamic since 2008. Scored an average of 97.3 points across three major critics (Burghound, Wine Advocate, Vinous). Described as having unusually good volume and punch with lavishly rich, even opulent, medium weight plus flavors that coat the palate with sappy dry extract on the highly energetic and very powerful finish.
Certifications Biodynamic

2018 Technical Specifications

Region Romanee-Saint-Vivant
Production Volume 12,709 bottles
Bottles12,709

2017 Technical Specifications

Region Romanee-Saint-Vivant
Production Volume 20,318 bottles
Bottles20,318

2016 Technical Specifications

Region Romanee-Saint-Vivant
Production Volume 15,657 bottles
Bottles15,657

2015 Technical Specifications

Region Romanee-Saint-Vivant
Production Volume 16,777 bottles
Bottles16,777

2014 Technical Specifications

Region Romanee-Saint-Vivant
Production Volume 21,076 bottles
Bottles21,076

2013 Technical Specifications

Region Romanee-Saint-Vivant
Production Volume 10,459 bottles
Bottles10,459

2012 Technical Specifications

Region Romanee-Saint-Vivant
Production Volume 13,781 bottles
Bottles13,781

2011 Technical Specifications

Region Romanee-Saint-Vivant
Production Volume 13,971 bottles
Bottles13,971

2010 Technical Specifications

Region Romanee-Saint-Vivant
Production Volume 13,910 bottles
Bottles13,910

2009 Technical Specifications

Region Romanee-Saint-Vivant
Production Volume 18,271 bottles
Bottles18,271

Shop prices

ReferenceVintage / sizePrice / bottleSource
Shop price 1982 / 750ml CHF 2,270.00 smithandsmith.ch ↗
Shop price 1990 / 750ml EUR 3,080.00 gute-weine.de ↗
Shop price 2019 / 750ml CHF 3,220.00 topwines.ch ↗
Shop price 2018 / 750ml CHF 3,335.00 topwines.ch ↗
Shop price 2015 / 750ml CHF 3,163.00 topwines.ch ↗

All 13 shop prices → · Five recent references.

Producer Information

Address
1 place de l'église, 21700 Vosne-Romanée, France
Phone
+33 3 80 62 48 80
Owner
Aubert de Villaine, Perrine Fenal (co-directors)
Cellarmaster
Bernard Noblet (cellarmaster)

Online Presence