Wine prices

ReferenceVintage / sizePrice / bottleSource
Lowest shop price 1987 / 750ml ≈ $906.91Original CHF 751.30 vinpark.ch ↗

More shop prices ↓

2023 Technical Specifications

Alcohol 13.0%
pH 3.56
Grape Varieties 100% Pinot Noir
Classification Grand Cru
Region Richebourg
Natural Yeast Yes
Oak Details 45% First Fill New Oak
First Fill New Oak45%
Oak Types French oak
Barrel Size 228
Sulfites 58.0 ppm
Contains Added Sulfites Yes
Unfined Yes
Production Volume 1,660 bottles
Bottles1,660
Production Details The grapes were completely destemmed; cold maceration usually lasted one to two days, followed by spontaneous alcoholic fermentation and malolactic fermentation in barrel. The wine matured for 15 months in 228 L French-oak barrels, 45% new, followed by two months in tank. The domaine's Richebourg holding is reported as 0.31 hectares with vines planted in 1949. Winebow also reports dry extract of 25 g/L and “acidity” of 2.87 g/L, but does not state the acidity basis, so that figure is not proposed as canonical total acidity.
Tasting Notes Red berries, herbs and purple flowers; rich, ripe fruit, medium weight, bright acidity and fine tannins, with vanilla, toast and baking-spice notes from oak.
Food Pairing Truffle-infused dishes or slow-roasted lamb

2022 Technical Specifications

Alcohol 13.4%
pH 3.51
Grape Varieties 100% Pinot Noir
Classification Grand Cru
Region Richebourg
Natural Yeast Yes
Oak Details 45% First Fill New Oak
First Fill New Oak45%
Oak Types French oak
Barrel Size 228
Sulfites 58.0 ppm
Contains Added Sulfites Yes
Unfined Yes
Production Volume 1,385 bottles
Bottles1,385
Production Details The grapes were completely destemmed; cold maceration usually lasted one to two days, followed by spontaneous alcoholic fermentation and malolactic fermentation in barrel. The wine matured for 15 months in 228 L French-oak barrels, 45% new, followed by two months in tank. The domaine's Richebourg holding is reported as 0.31 hectares with vines planted in 1949. The sheet also reports dry extract of 24.8 g/L and “acidity” of 3.07 g/L, but does not state the acidity basis, so that figure is not proposed as canonical total acidity.
Tasting Notes Red berries, herbs and purple flowers; rich, ripe fruit, medium weight, bright acidity and fine tannins, with vanilla, toast and baking-spice notes from oak.
Food Pairing Roasted game birds, grilled duck breast, mushrooms, black truffles and umami-rich dishes

2021 Technical Specifications

Alcohol 13.4%
Residual Sugar 0.3 g/L
pH 3.57
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties 100% Pinot Noir
Classification Grand Cru
Region Richebourg
Natural Yeast Yes
Oak Details 45% First Fill New Oak
First Fill New Oak45%
Oak Types French oak
Barrel Size 228
Sulfites 52.0 ppm
Contains Added Sulfites Yes
Unfined Yes
Production Volume 340 bottles
Bottles340
Production Details The grapes were completely destemmed; cold maceration usually lasted one to two days, followed by spontaneous alcoholic fermentation and malolactic fermentation in barrel. The wine matured for 15 months in 228 L French-oak barrels, 45% new, followed by two months in tank. The domaine's Richebourg holding is reported as 0.31 hectares with vines planted in 1949. Winebow also reports dry extract of 23.2 g/L and “acidity” of 3.13 g/L, but does not state the acidity basis, so that figure is not proposed as canonical total acidity.

Shop prices

ReferenceVintage / sizePrice / bottleSource
Shop price 2023 / 750ml ≈ $1,798.61Original CHF 1,490.00 gerstl.ch ↗
Shop price 2022 / 750ml ≈ $2,814.53Original €2,500.00 gute-weine.de ↗
Shop price 2023 / 750ml ≈ $2,814.53Original €2,500.00 gute-weine.de ↗
Shop price 2023 / 750ml ≈ $1,862.58Original CHF 1,543.00 topwines.ch ↗
Shop price 2022 / 750ml ≈ $2,346.64Original CHF 1,944.00 topwines.ch ↗
Wine-SearcherLWIN 1035708——wine-searcher.com ↗

All 20 shop prices → · Five recent references.

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