2023 Technical Specifications

Alcohol 14.0%
Grape Varieties 100% Chardonnay
Drinking Window 2027–2048
Classification Meursault Premier Cru, Poruzots
Region Porusot
Contains Added Sulfites Yes
Production Details The listed serving-temperature range is 12–14°C. The importer profile describes hand-worked, organically tended vineyards with low yields, cold and slow fermentation, and 22 months of barrel maturation for the domaine's Premier Cru wines.
Tasting Notes Wine Advocate: white flowers, peach and nutmeg; medium-to-full-bodied, layered, pure and precise, with a saline finish. Vinous: dried honey, almond, walnut, apricot and clementine; well-defined acidity, poised and very long.
Critics Ratings Wine Advocate 91–93 points; Vinous 93–95 points

2022 Technical Specifications

Alcohol 13.0%
Grape Varieties Chardonnay
Classification Meursault Premier Cru, Poruzots
Region Porusot
Soil Clay over hard limestone approximately 30 cm below the surface
Elevation 260.0 meters
Orientation South To Southeast
Vine Age 35
Indigenous Yeast Yes
Production Details Fruit came from the domaine's 0.25-hectare parcel in the upper Poruzots-Dessus section beneath Narvaux. The wine was hand-harvested and underwent cold, very slow fermentation without added yeast or enzymes, with very little or no bâtonnage and no racking; malolactic conversion occurred late. Maturation was approximately 22 months with 20–30% new oak, followed by fining and filtration only when considered necessary.
Tasting Notes Orchard fruit, citrus, floral notes, hazelnut and flinty minerality; creamy yet vibrant palate, chalky texture and a long, poised finish
Critics Ratings Inside Burgundy 92–94 points

Producer Information

Address
Meursault, 21190, France
Owner
Henri Germain