Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2024 / 750ml | ≈ $22.48Original €20.00≈ £16.89 | jonathanpabiot.fr ↗ |
2024 Technical Specifications
Alcohol 12.5%
Calories 117 kcal / glass
150ml glass117 kcal
750ml bottle585 kcal
Grape Varieties 100% Sauvignon Blanc
Classification AOC Pouilly-Fumé
Region Pouilly-Fume
Soil Clay-limestone and flint clay
Orientation South To South-West
Vineyard Yield 45 hL/ha
Indigenous Yeast Yes
Contains Added Sulfites Yes
Production Details Wine & Co reports vines aged 4–10 years and 6–8 months of lees maturation in stainless steel, adding concrete “depending on the lot.” The producer’s undated current Elisa page specifies stainless steel only, so concrete use is not settled for the entire 2024 vintage. La Grande Épicerie recommends serving at 10–12°C.
Certifications Biodyvin
Tasting Notes Citrus, pear, fine vegetal nuances and flint; precise, fresh and mineral palate with a persistent lemony finish
Food Pairing Oysters; ceviche; sea-bream carpaccio; asparagus; Crottin de Chavignol
Vintages
2023 Technical Specifications
Grape Varieties 100% Sauvignon Blanc
Classification Pouilly-Fumé AOC
Region Pouilly-Fume
Soil Limestone, Flint and silex
Orientation South And South-West
Sites Charenton
Fermentation Vessels Stainless steel tanks
Indigenous Yeast Yes
Production Details Hand-harvested from the 3.5-hectare Charenton parcel planted to vines aged 4–10 years; lees maturation in stainless steel lasted 6–8 months.
Certifications Ecocert EU; Demeter EU