2022 Technical Specifications

Alcohol 13.0%
Grape Varieties 100% Sauvignon Blanc
Drinking Window 2030–2060; peak 2045
Classification Vin de France
Region Pouilly-Fume
Vine Age 25
Serving Temperature 11°C · 52°F
Production Volume 400 bottles
Bottles400
Production Details The 2022 release comes from ungrafted vines (francs de pied).
Tasting Notes Purified, precise tactile character with an especially raw and clearly defined soil sensation.
Food Pairing Lobster Thermidor with truffles; spelt risotto.

2019 Technical Specifications

Classification Pouilly-Fumé
Region Pouilly-Fume

Shop prices

ReferenceVintage / sizePrice / bottleSource
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