2024 Technical Specifications

Alcohol 12.5%
Grape Varieties 100% Chardonnay
Region Petit Chablis
Malolactic Fermentation 100%
Production Details Malolactic fermentation was completed at 100%, followed by eight months of maturation in temperature-controlled stainless-steel tanks.
Tasting Notes Golden color with green reflections; citrus and exotic-fruit aromas; ample, concentrated palate; iodized finish.
Food Pairing Aperitif, fish and seafood; the vendor additionally suggests frog legs or sushi.

2022 Technical Specifications

Alcohol 12.5%
Residual Sugar 1.8 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties 100% Chardonnay
Classification AOC/AOP Petit Chablis
Region Petit Chablis

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 1791570——wine-searcher.com ↗

Producer Information

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