Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2021 / 750ml | ≈ $67.43Original €60.00≈ £50.68 | boutique.edouard-delaunay.com ↗ |
| Producer priceRecommended retail price | 2017 / 750ml | ≈ $66.30Original €59.00≈ £49.84 | boutique.edouard-delaunay.com ↗ |
2022 Technical Specifications
Region Nuits-Saint-Georges
Soil Limestone mixed with clay and marl
Orientation Southeast
Sites Three plots at the foot of the slope, situated both north and south of Nuits-Saint-Georges
Oak Details 35% First Fill New Oak
First Fill New Oak35%
Oak Types Oak from the forests of Central France
Production Details Wines from different plots were vinified separately. Grapes were handpicked, sorted and completely destemmed. Vinification included daily pump-overs and a few punch-downs, followed by 16 months in oak barrels.
Tasting Notes Raspberry red; tobacco; beechwood; subtle smoke; menthol; chlorophyll; chervil; chocolate; cherry; fresh acidity; smooth tannins
Sources: edouard-delaunay.com ↗ · Compare this vintage
2021 Technical Specifications
Region Nuits-Saint-Georges
Soil Limestone mixed with clay and marl
Orientation Southeast
Sites Three plots at the foot of the slope, situated both north and south of Nuits-Saint-Georges
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Oak Types Oak from the forests of Central France
Production Volume 2,775 bottles
Bottles2,775
Magnums90
Production Details Wines from different plots were vinified and aged separately. Grapes were handpicked and sorted, with 10% whole bunches retained, followed by 15 months in oak barrels.
Tasting Notes Cherry red; raspberry; redcurrant; almond biscuit; stewed cherry; willow; bramble; boxwood; juniper; chalk; limestone; saline minerality; blackcurrant; gingerbread; cumin; iodine-like finish
Sources: edouard-delaunay.com ↗ · Compare this vintage
2020 Technical Specifications
Region Nuits-Saint-Georges
Soil Limestone mixed with clay and marl
Orientation Southeast
Sites Three plots at the foot of the slope, situated both north and south of Nuits-Saint-Georges
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Oak Types Oak from the forests of Central France
Production Volume 1,447 bottles
Bottles1,447
Magnums12
Production Details Wines from different plots were vinified and aged separately. Grapes were handpicked and sorted, with 5% whole bunches retained. Cuvaison was comparatively short because extraction was smooth, followed by 14 months in oak barrels.
Tasting Notes Deep red with bluish nuances; smoke; tea; incense; yew; cypress; wet stone; blue fruit; juniper; clove; pink pepper; gingerbread; toast; blackcurrant liqueur; cocoa; fresh tannins
Sources: edouard-delaunay.com ↗ · Compare this vintage
2019 Technical Specifications
Region Nuits-Saint-Georges
Soil Limestone mixed with clay and marl
Orientation Southeast
Sites Three plots at the foot of the slope, situated both north and south of Nuits-Saint-Georges
Fermentation Vessels Vats
Oak Details 20% First Fill New Oak
First Fill New Oak20%
Production Volume 7,175 bottles
Bottles7,175
Magnums12
Production Details Wines from different plots were vinified and aged separately. Grapes were handpicked, sorted and completely destemmed. Cuvaison lasted 15–25 days depending on the plot, followed by 13 months in barrels.
Tasting Notes Bluish hues; camphor; blueberry; damson plum; juniper; boxwood; grenadine; coffee; minerality; pepper; ginger; liquorice
Sources: edouard-delaunay.com ↗ · Compare this vintage
2018 Technical Specifications
Region Nuits-Saint-Georges
Soil Limestone mixed with clay and marl
Orientation Southeast
Sites Three plots at the foot of the slope, situated both north and south of Nuits-Saint-Georges
Fermentation Vessels Tanks
Indigenous Yeast Yes
Oak Details 30% First Fill New Oak
First Fill New Oak30%
Production Volume 5,612 bottles
Bottles5,612
Magnums12
Production Details Grapes were handpicked and meticulously sorted in the vineyards; the entire harvest was destemmed. Barrel ageing lasted 15–18 months.
Tasting Notes Cherry red; sour cherry; tangy forest berries; spring blossoms; crème brûlée; sugared almonds; orange peel; bay; black pepper; peat smoke; limestone; graphite; liquorice; violet
Sources: edouard-delaunay.com ↗ · Compare this vintage
2017 Technical Specifications
Region Nuits-Saint-Georges
Soil Limestone mixed with clay and marl
Orientation Southeast
Sites Three plots at the foot of the slope, situated both north and south of Nuits-Saint-Georges
Fermentation Vessels Tanks
Indigenous Yeast Yes
Oak Details 30% First Fill New Oak
First Fill New Oak30%
Production Volume 3,249 bottles
Bottles3,249
Production Details Grapes were handpicked, carefully sorted and destemmed, followed by barrel ageing for 15–18 months.
Tasting Notes Medium-intensity colour; liquorice; fruit coulis; cherry stone; acidity; tannins; saline and stony finish
Sources: edouard-delaunay.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2093864 | — | — | wine-searcher.com ↗ |