2022 Technical Specifications

Classification Mazis-Chambertin Grand Cru
Region Mazis-Chambertin
Soil The cuvée draws from mazis-chambertin, Immediately north of clos de bèze; the source describes the climat as comprising mazis-haut and mazis-bas.
Fermentation Vessels Whole-cluster fermentation using 100% whole bunches.
Production Details One barrel produced; the entire production was bottled in magnum.
Tasting Notes Powerful and concentrated, with crushed raspberry, raspberry coulis, mulberry, sweet fruit, liquorice, fresh saddle leather, and an opulent finish.

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 1754063——wine-searcher.com ↗

Producer Information

Address
5 rue Colbert, 21200 Beaune, France
Phone
+33 (0)3 80 22 71 06
Owner
Benjamin Leroux
Cellarmaster
Benjamin Leroux

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