2022 Technical Specifications
Grape Varieties 100% Melon de Bourgogne
Classification AOC Muscadet Sèvre et Maine sur Lie
Region Muscadet Sevre et Maine
Soil Shallow siliceous-clay soil over green rocks and amphibolites
Vineyard Yield 40 hL/ha
Natural Yeast Yes
Indigenous Yeast Yes
Contains Added Sulfites Yes
Unfined Yes
Production Volume 25,000 bottles
Bottles25,000
Certifications Ecocert; Biodyvin
Tasting Notes Powerful and mineral, with substantial volume on the palate
Food Pairing Seafood, fish and hors-d’oeuvre
Vintages
2020 Technical Specifications
Classification Muscadet Sèvre et Maine sur Lie
Region Muscadet Sevre et Maine
Soil Deep rocky clay and volcanic soils rich in amphibolite fossils
Fermentation Vessels Stainless-steel tanks
Production Details Produced from vines 20–30 years old; fermented in stainless-steel tanks; complete malolactic fermentation; nine months on lees.
Tasting Notes Mineral; lemon; green apple; fine lees; white-grapefruit zest; tension and roundness
Food Pairing Oysters
Critics Ratings 91
Sources: www.bonnet-huteau.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2163976 | — | — | wine-searcher.com ↗ |