2022 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Melon de Bourgogne (Muscadet)
Classification AOP Muscadet Sèvre et Maine
Region Muscadet Sevre et Maine
Soil Shallow soil over green rocks and serpentinite
Vineyard Yield 45 hL/ha
Indigenous Yeast Yes
Sulfites 43.0 ppm
Contains Added Sulfites Yes
Production Details Manual harvest at extended maturity; certified organic and biodynamic farming without herbicides or synthetic chemicals, with soil ploughing and three-wire training. Traditional temperature-controlled vinification uses indigenous yeasts. The page introduction states 24 months on lees, while its technical table gives a broader 18–24-month lees-maturation range; both statements are retained as an internal source discrepancy.
Certifications Ecocert; Biodyvin
Vintages
2021 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Melon de Bourgogne (Muscadet)
Classification AOP Muscadet Sèvre et Maine
Region Muscadet Sevre et Maine
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2164003 | — | — | wine-searcher.com ↗ |