2023 Technical Specifications
Grape Varieties Pinot Noir
Drinking Window 2030–2036
Region Morey-Saint-Denis
Soil Clay-rich soils in clos solon
Harvest Dates Harvesting began on 9 September 2023
Sites 60% Chenevery (Bas de Chenevery and its village portion), 15% Clos Solon, 25% Porroux
Production Details Decanter describes approximately 1 hectare of old vines: Chenevery planted in the 1960s, old cordon-trained Clos Solon vines, and low yields in 2023 attributed to vine age.
Tasting Notes Decanter (January 2025): ripe plum and currant, smoke, spice and black tea, with depth and richness. Jasper Morris (tasted December 2024): mid-ruby, sweet red cherry, excellent intensity and subdued tannins. Vinous (January 2025): peony, dark berries, bay leaf, blood orange, dark cherry and cassis with a crunchy finish. Burghound (January 2025): red berries, earth and cool spice, with a dusty, moderately austere and slightly grippy finish.
Critics Ratings 94
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2020 / 750ml | CHF 648.60Recorded amount · package unit unverified | vinpark.ch ↗ |
Producer Information
Website
Address
Domaine Hubert Lignier, Chais au Grand Cedre, 13 route nationale 74, 21220 Morey-Saint-Denis, France
Phone
+33 (0)3 80 51 87 40
Owner
Laurent Lignier
Cellarmaster
Laurent Lignier