Non-vintage Technical Specifications
Grape Varieties 57% Chardonnay, 43% Pinot Noir, including 7% red wine
Drinking Window 2023–2028
Classification Premier Cru
Region Mareuil-sur-Ay
Sites Mareuil-sur-Aÿ
Fermentation Vessels Stainless-steel tanks
Disgorgement Date November 2020
Dosage 5.0 g/L
Base Wine Years 2018, 2017, 2016
Production Details Release with the 2018/2017/2016 assemblage: stainless-steel élevage and at least 24 months sur lattes. Archived 2017-based release: HVE farming, cultured yeast, stainless-steel maturation, 20% reserve wine, 36 months on lees, and a 10–12°C serving recommendation. Wine Advocate's 24 October 2024 reviewed release: Chardonnay based on 2021 from Mareuil-sur-Aÿ, Pinot Noir from 2019 and 2020 from the same commune, plus 6% red wine vinified in barrels; that reviewed release was disgorged with a dosage of 5.5 g/L.
Tasting Notes Archived 2017-based release: raspberry, redcurrant, brioche, mineral mountain-stream character, vanilla, toast and chalk. Wine Advocate, 24 October 2024 reviewed release: rose, peony, strawberry and citrus; bright, tense and delicate, with pinpoint mousse and a long, precise finish.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2990105 | — | — | wine-searcher.com ↗ |