Latest Technical Specifications · 2023
Drinking Window 2028-2034
Region Morgeot
Soil Fairendes has deeper soil with rocks breaking the surface; the source also describes shallow, Stony red soil upslope, Becoming white, Heavy, Compacted and clay-rich farther down the slope
Sites Two parcels: Fairendes and Abbaye de Morgeot
Vine Age Fairendes parcel: half planted in 1964 and half planted in 1974
Production Details Picked on “the 6th,” although the source does not state the month. This was the only 2023 cuvée for which the juice was settled, because it had not always fermented easily in previous vintages.
Tasting Notes Pale with a light green tint; restrained nose; background white fruit; greater palate weight; solid, long finish
Vintages
2023 Technical Specifications
Drinking Window 2028-2034
Region Morgeot
Soil Fairendes has deeper soil with rocks breaking the surface; the source also describes shallow, Stony red soil upslope, Becoming white, Heavy, Compacted and clay-rich farther down the slope
Sites Two parcels: Fairendes and Abbaye de Morgeot
Vine Age Fairendes parcel: half planted in 1964 and half planted in 1974
Production Details Picked on “the 6th,” although the source does not state the month. This was the only 2023 cuvée for which the juice was settled, because it had not always fermented easily in previous vintages.
Tasting Notes Pale with a light green tint; restrained nose; background white fruit; greater palate weight; solid, long finish
2022 Technical Specifications
Drinking Window 2028-2034
Region Morgeot
Soil Fairendes has deeper soil with rocks breaking the surface; the source also describes shallow, Stony red soil upslope, Becoming white, Heavy, Compacted and clay-rich farther down the slope
Sites Two parcels: Fairendes and Abbaye de Morgeot
Vine Age Fairendes parcel: half planted in 1964 and half planted in 1974
Fermentation Vessels 350
Pressing Method Grapes Were Crushed And Cooled Before Long Pressing; Solids Were Not Settled After Pressing
Production Details No lees stirring was performed. Fermentation was early and rapid, followed by malolactic fermentation that finished by Christmas.
Tasting Notes Pale lemon; refined orchard fruit, light reduction, citrus and pure white-fruit notes; adequate underlying structure
Sources: www.vintageandvine.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2018 / 750ml | CHF 232.42Recorded amount · package unit unverified | vinpark.ch ↗ |
Producer Information
Website
Address
9 Rue Aligote, 21190 Chassagne-Montrachet, France
Phone
+33 3 80 21 90 10