2016 Technical Specifications
Classification Premier Cru
Region Morgeot
Tasting Notes Stephen Tanzer review: litchi, bitter nuts and volcanic rock; powerful, broad and chewy, with firm structure, crushed-stone austerity and a tannic finish.
Sources: lucienlemoine.com ↗ · Compare this vintage
2015 Technical Specifications
Classification Premier Cru
Region Morgeot
Production Details The reviewed September 2017 sample was still in barrel.
Tasting Notes Stephen Tanzer, September 2017 barrel sample: lemon, grilled nuts, menthol, litchi and stone; juicy, pure and fine-grained, becoming rocky and finishing with lemon and mineral notes.
Sources: lucienlemoine.com ↗ · Compare this vintage
2014 Technical Specifications
Classification Premier Cru
Region Morgeot
Production Details For the 2014 release, Mounir Saouma referred to this wine as “Tête du Clos,” but that designation did not appear on the label.
Tasting Notes Stephen Tanzer review: slightly exotic stone fruit, mandarin, kumquat, minerals, smoke and hazelnut; powerful and youthful, with wild-herb accents and a lightly tannic, long, gripping finish.
Sources: lucienlemoine.com ↗ · Compare this vintage
2010 Technical Specifications
Classification Premier Cru
Region Morgeot
Tasting Notes Stephen Tanzer barrel-era review: pale yellow; very ripe pear and warm stone aromas; broad, ripe and juicy, with pear, spice, stony persistence and a faintly dry-edged finish.
Sources: lucienlemoine.com ↗ · Compare this vintage
2008 Technical Specifications
Classification Premier Cru
Region Morgeot
Tasting Notes Producer-hosted review: yellow orchard fruit, earthy and vegetal notes; substantial, chewy and serious, with an austere finish.
Sources: lucienlemoine.com ↗ · Compare this vintage
Producer Information
Website
Address
1, ruelle Morlot, 21200 Beaune, Cote-d'Or, France
Phone
+33 3 80 24 99 98
Email
Owner
Mounir Saouma; Rotem Saouma
Cellarmaster
Mounir Saouma