2024 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Chardonnay
Classification Mercurey AOP; Clos Rochette Monopole
Region Mercurey
Soil Clay-limestone
Orientation Southeast Exposure
Vine Age Planting years: 1960, 1987, 2009, 2017 and 2024
Fermentation Vessels French oak barrels for 55% of the must; 25% of those barrels are new
Pressing Method Pneumatic Press
Oak Details 25% First Fill New Oak
First Fill New Oak25%
Oak Types French oak
Production Details The must is settled after pressing, and alcoholic fermentation lasts four weeks; 55% ferments in French oak barrels, 25% of those barrels new. Maturation lasts 16 months in a regime described as 55% French oak barrels and 25% new oak, with regular stirring. The vineyard is farmed organically, while formal organic certification begins with the 2025 vintage.
Tasting Notes Complex aromas; white flowers and spices; fresh nose; lively attack; smooth, oily palate; harmonious and elegant
Producer Information
Website
Address
8 rue du Tribourg, 21700 Nuits-Saint-Georges, France
Phone
+33 (0)3 80 61 04 55
Owner
Erwan Faiveley and Eve Faiveley
Cellarmaster
Jérôme Flous